I- punch ye-gin evuselelayo iyengeza kakhulu kunoma yiliphi iqembu leholide futhi le punch ehlanzekile ye-cranberry iyinhlangano iresiphi emnandi ukuthi zonke izivakashi zakho zizozijabulela. Kulula futhi ungakwenza emahoreni ambalwa ngaphambi kwephathi, ngakho-ke kulula ukuyisebenzisa.
I-punch fresh fresh iphefumulelwe iresiphi ye-Brockmans Gin ebizwa ngokuthi i-cocktail berry fresh. Inhlanganisela ye-gin nezithelo nge-hint of dramatic allspice iyinhle ebusika. Ngenkathi ungasebenzisa enye i-gin, uzothola ukuthi i-Brockmans ingenye yezindlela ezingcono kakhulu zokuphuza iziphuzo ze-gin ezikhethiwe . Kungenxa yokuthi ifomula layo lifaka amajikijolo futhi libuyisele emuva isiphuzo somjunipha we-gin sika-juniper .
I-recipe ye-punch idala cishe ama-4-ounce servings, ngakho-ke isayizi ephelele yekhefu elisondelene neholide .
Okuzokwenza
- 2 izinkomishi ezingu-4 (ama-ounces angu-18) i-Brockmans Gin
- Izinkomishi ezingu-1/2 (ama-ounces angu-12) i-Lejay Lagoute
- I-Triple Sec
- Indebe 3/4 (ama-ounces ayisithupha) ijusi lemon
- Izinkomishi ezimbili 1/2 (ama-ounces amabili)
- i-cranberry ijusi
- 1/4 indebe (ama-ounces amabili)
- i-allspice dram
- Amajikijolo wonyaka kanye nezihlahla ze-rosemary zokuhlobisa
Indlela Yokwenza
- Emgodini omkhulu, hlanganisa zonke izithako.
- Engeza i-ice encane futhi uvuselele kahle . Ifriji kuze yisikhathi sokukhonza.
- Ngaphambi kwephathi, engeza i-ice ring noma ama-cubes amakhulu eqhwa esikhwameni sakho se-punch.
- Gcwalisa nge-punch yangaphambi kokuxuba bese wengeza amajikijolo wonyaka.
- Ukuze ukhonze, engeza i-sprig of rosemary eklasini ngayinye, uyigcwalise ngeqhwa elisha, bese ufaka i-ladle egcwele i-punch. Qiniseka ukuthi ufake ama-berries ambalwa.
Ithiphu Kulezi Lemimoni
Uma usebenzisa ijusi lemon elimisiwe-elinconywayo-uzodinga ama-lemons amane kule punch. Kuye ngobukhulu, ilamula ngayinye kufanele ihambise cishe ama-o 3 ama-4/4 wejusi .
Ngaphambi kwe-juicing, ungakwazi futhi ukusika imivimbo ye-lemon kusuka ebantwaneni bese uwagcina emanzini abandayo eqhwa esiqandisini kuze kufike isikhathi sokuba iqembu. Yengeza lokhu lapho uhlobisa isiphuzo ngasinye.
Yenze I-Cocktail Yodwa
Nakuba lokhu kuyiphuzo elikhulu ukujabulela ephathini, ungayithokozela njengendlela yokudlela eyodwa. Kulula nje futhi ubuyela emuva ku-recipe ye-berry yaseBerry yasekuqaleni.
Ukwenza isiphuzo, hlanganisa ama-ounces amabili ama-Brockmans gin, i-ounce ngayinye eyisibili kathathu no-cranberry ijusi, i-3/4 ounce ijusi kalamula, ne-spoon ye-bar ye-allspice dram e-cocktail shaker. Engeza i-ice bese unyakaze kahle . Gxila emgodini odala ogcwele izakhi ezishintshayo zeqhwa elichotshoziwe namajikijolo anonyaka.
> Iresiphi evela ku-Brockmans Gin.
I-Punch Ye-Cranberry Fresh Eqinile Kangakanani?
I-recipe ye-punch ishintshiwe kusukela ku-cocktail yasekuqaleni ukuze yenzeke kangcono isimo seqembu. I-gin yaqedwa futhi i-cranberry yathatha indawo yayo ukuqinisekisa ukuthi ayithathi izivakashi zakho.
Kungani lokho kuyadingeka? I-recipe ye-Brockmans 'berry fresh inokulinganiselwa kokuqukethwe kotshwala ngamaphesenti angu-23 ABV (ubufakazi obungama-46). Ngokulungisa i-punch, sithole ukuthi kunamaphesenti angu-18 ABV (ubufakazi obungama-36). Ngenkathi isiphuzo esinamandla sithokozela ukuzithokozisa ngokwakho, kungabi kakhulu kakhulu kumakhanti eqembu elingaqapheli abangase babe nezinkezo ezingaphezu kweyodwa. Izindaba ezinhle ukuthi wonke ama-flavour asekhona futhi agcina ibhalansi enhle.
Zama ukugcina utshwala engqondweni uma uguqula i-cocktail ibe yi-punch bese wenza izinguquko njengoba ubona kufanelekile. Kuyinto eyodwa encane ongayenza njengendawo yokuphatha.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 306 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 35 mg |
| I-sodium | 31 mg |
| Ama-carbohydrate | 18 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 11 g |