Lekhekhe le-apula le-apunki libhakwa kwikhekhe le-Bundt noma i-tube cake. Ikhekhe seliqedile nge-vanilla glaze elula.
Ama-apula nama-walnuts ayinhlanganisela yakudala, kepha ama-pecans aqoshiwe angasetshenziswa ku-cake. Noma shiya amantongomane ngokuphelele.
Okuzokwenza
- 1 1/4 indebe
- ufulawa owenzelwe yonke into (ukugubha ngaphambi kokulinganisa)
- 1 indebe lonke ufulawa wekolweni
- 3/4 indebe ushukela
- 1 inkomishi ukukhanya ushukela brown (
- iphakanyisiwe )
- 1 isipuni sinamoni
- 2 amathisipuni opheka powder
- 1 ithisipuni usawoti
- 1/2 isipuni sibheka soda
- Amafutha omquba ama-3/4
- 1 ithisipuni i-vanilla
- Amaqanda amakhulu amathathu
- 2 izinkomishi apula (oqoshiwe futhi ehlutshiwe)
- 1 inkomishi
- ama-walnuts (aqotshiwe)
- Ngokuba i-Vanilla Glaze:
- 1/2 indebe
- ushukela we-confectioners
- 1/4 isipuni vanilla
- Ubisi obisi-2 kuya ku-3 ubisi
Indlela Yokwenza
- Sishisa ihhavini ku-325 F.
- Ngokukhulula ugcoba uphinde uphuphule i-pan-tube noma i-tube pan pan-10 intshi.
- Esikhathini esikhulu sokuxuba esine-mixer kagesi, uhlanganise ufulawa wonke owenzelwe ufulawa kanye noshukela ogcwele ukolweni, ushukela ogqamile, ushukela obomvu, isinamoni, i-powder yokubhaka, usawoti, i-soda, amafutha omquba, i-1 isipuni se-vanilla, namaqanda amathathu amakhulu. Fold emaapula aqoshiwe namantongomane.
- Faka i-batter epanini eliphekile lokubhaka.
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-55 kuya kwezingu-65, kuze kube yilapho umkhiqizo wezinkuni ufakwa phakathi kwekhekhe kuphuma uhlanzekile.
- Phula ikhekhe epanini imizuzu engu-15; phuma ekukhonzeni ipuleti ukuze uphole ngokuphelele.
I-Vanilla Glaze
- Hlanganisa ushukela we-confectioners ne 1/4 isipuni se-vanilla. Gcoba izipuni ezimbili kuya kwezingu-3 zobisi, noma ukwanele ukwenza i-glaze ebushelelezi.
- Geza i-glaze phezu kwekhekhe elihlile.
Ungase Uthande