Lekhekheji le-coconut elisha lenziwe ngezigaba ezimbili nge-fresh coconut topping kanye nobisi lwekakhukhunathi ku-batter. I-frosting yinto elula eyenziwe nge-cream ehlutshiwe.
Sebenzisa uketshezi ocolile owenziwe kakhukhunathi (ongahlanjululwanga) ku-batter endaweni yobisi lwekakhukhunathi.
Okuzokwenza
- 2/3 ibhotela ibhotela
- 1 inkomishi ushukela
- Amaqanda amane, ahlukaniswe
- Izinkomishi ezimbili zihlwithwa ikhekhe ufulawa
- Isipuni 1 sokupheka powder
- 1/2 isipuni usawoti
- 1/2 inkomishi ubisi lwekakhukhunathi
- 1 ithisipuni i-vanilla
- 1/2 inkomishi ekhishwe kakhukhunathi fresh (plus ngaphezulu forpping)
- Ku-Topping:
- 1 inkomishi elinezinyosi ezinzima (ehlutshiwe)
- 1 isipuni ushukela
- 1/2 isipuni vanilla
Indlela Yokwenza
- Sishisa ihhavini ku-375 F.
- Gcoba nofulawa amabhokisi amakhekhe amabili ayi-layer.
- Esikhathini sokuxuba, ukhilimu wekhilimu kuze kufike u-fluffy. Engeza u-1/2 indebe ushukela, ushaye kuze kufike ukukhanya nokukhanya.
- Engeza izikhupha zamaqanda, ukushaya kahle. Engeza izithako ezomile ezifakiwe ngokuhlukile ngobisi lwekakhukhunathi. Faka i-vanilla nekakhukhunathi.
- Basha abamhlophe beqanda nge-1/2 indebe ye-ushukela kuze kufike izintaba eziphansi; phinda ube i-cake batter.
- Thela i-batter emaqenjini amakhekhe asetshenziswe ngaphambili
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-25.
- Susa ikhekhe lekakhukhunathi ukuze ucwebe.
- Esikhathini, shaya ukhilimu onzima nge isipuni esingu-1 ushukela uze ukhululeke. Engeza 1/2 isipuni se-vanilla.
- Spread ukhilimu ohlutshiwe phakathi kwezingqimba kanye phezulu nangaphezulu kwekhekhe.
- Fafaza ikhekhe ngekakhukhunathi entsha.
Ungase Uthande
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 324 |
| Inani lamafutha | 24 g |
| I-Fat egcwele | 15 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 119 mg |
| I-sodium | 275 mg |
| Ama-carbohydrate | 25 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |