Easy Slow-Cooker Chili Recipe

Lena iresiphi elula yokupheka i-cook-cooker eyenziwe ngezinyosi ezinomsoco, utamatisi nama-pinto ubhontshisi.

Ngokusebenzisa umxube we-chili othengiwe, utamatisi oqoshiwe okwenziwe ekheniwe, isobho le-tomato ekheniwe namabhontshisi we-pinto okusemathinini, lesi sidlo sezinyosi esiphundu somhlabathi asikwazanga ukudala. Kudinga amahora angu-8 kuya kwangu-10 wokupheka ku-cooker kancane esethwe phansi. Vele ubeke futhi ukhohlwe.

Khonza ezitsheni ezifudumele ohlangothini lwesibhakabhaka esifudumele nebhotela.

Uma uphinda kabili noma kathathu izithako, cabanga ngalesi siphuzo se-potluck yakho elandelayo, umsila noma iqembu elihlelekile noma ukuqoqa.

Okuzokwenza

Indlela Yokwenza

  1. Bhaka inyama yenkomo nge-anyanisi. Hlanganisa.
  2. Dlulisa ingxube yenkomo yenkomo kanye ne-anyanisi kanye nezithako ezisele zokupheka; gubuza ukuhlanganisa.
  3. Vala bese upheka ngezansi amahora angu-8 kuya kwangu-10.
  4. Khonza ezitsheni ezishisayo nge-cornbread eshisayo nebhotela ohlangothini.

Qaphela: Ukuze uthole isiliva esinyene, engeza amapuni wezipuni ezimbalwa wamaminithi cishe emaminithi angu-30 ngaphambi kokuba kuphele.

Futhi Ungase Uthande

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 705
Inani lamafutha 11 g
I-Fat egcwele 4 g
I-Fat Unsaturated 4 g
I-cholesterol 67 mg
I-sodium 179 mg
Ama-carbohydrate 99 g
I-Fiber Dietary 31 g
Amaphrotheni 55 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)