Ama-substitution ama-Amaretto angase abe neminye imikhakha efanelekayo
Ukupheka ngama-Amaretto
Akuzange kuthathe ama-distillers aseMelika isikhathi eside ukuze aqaphele amandla okuthengisa emalengiso, futhi manje kukhona izinkampani eziningana ezenza izinguqulo zazo ze-amaretto, ngokuvamile zitholakala ngentengo eningi kakhulu kunokungenisa.
Ama-knock-off amaningi amaningi aseMelika abizwa ngokuthi i- creme de almond futhi ayenziwe ngama-extracts noma amafutha e-almond. Nakuba ikhwalithi ayiqhathanisi nokungenisa kwangempela, lezi izinguqulo ezishibhile zizosebenza kahle kakhulu ngezinjongo eziningi zokupheka.
Kodwa-ke, uma iresiphi yakho isebenzisa i-amaretto ngaphandle kwesicelo sokushisa, sebenzisa i-amaretto engcono kakhulu ongayikhokha.
Amathiphu okupheka ama-Amaretto
• Ngaphambi kokuzama iresiphi yakho yokuqala ngotshwala, xwayelana nezisekelo eziyisisekelo zokupheka utshwala , okufaka ulwazi ngolwazi lokushiswa kotshwala.
• Uma ungafuni ukutshala ibhodlela elikhulu kuphela iresiphi eyodwa, izitolo eziningi zokuthengisa utshwala zithengisa amabhodlela okukhonza angashadile afana nalawo akhonza ezindizeni. Amabhodlela okukhonza angashadile aqukethe ama-50 ml noma amahloni angu-1/4 anamahloni.
• Noma ungazama isandla sakho ngokwakha i-amaretto yakho eyakhelwe ngaphakathi.
• Ukukhipha i-almond (hhayi ukunambitheka) kungasuswa esikhundleni se-amaretto ezimweni eziningi. (Okungaphezulu kokungenisa utshwala .)
• Amaphikishi amaningi asebenzisa i-amaretto azophinde afake ama-alimondi .
• I-Amaretto isebenza ngokukhethekile ngamaqebelengwane, amakhukhi, namanye ama-dessert.
Okuningi mayelana nama-Amaretto nama-Amaretto Recipes:
• Kuyini i-amaretto?
• Amathiphu okupheka ama-Amaretto kanye neziNdawo
• Ukupheka ngezokwelapha eziyisisekelo
Amaretto Ungadliwa
Cookbooks
| • | Ama-Liqueurs Classic |
| • | I-Encyclopedia of Spirits & Liqueurs kanye nendlela yokupheka ngayo |
| • | Ama-cordials avela ku-Kitchen yakho |
| • | Umhlahlandlela we-Gourmet Ukupheka Ngeziphuzo Nemimoya |
| • | Okuningi Cookbooks |