Yini okufanele uyenze uma iresiphi idinga uhlobo oluthile lokuphuza utshwala futhi awunakwenzeka ukuthi ube nesithako esithile? Ukupheka utshwala kungaba yinto ekhohlisayo, hhayi wonke umuntu oyifunayo njengesithako; uma uzobe ukhonza izitsha ezinganeni noma kumuntu ongaphuzi utshwala, akusiyo njalo ngaso sonke isikhathi. Le mhlahlandlela izokusiza ukuba ufake izithako ezihlukene zohlobo oludakayo nabangewona utshwala.
Cishe sonke isikhathi ungathola isithako esilungile sokusebenza njengotshwala utshwala. Masiqaphele ukuthi yikuphi ukufaka endaweni okusebenza kahle kakhulu kunoma uhlobo oluthile lokuphuza utshwala.
Nazi ezinye iziphakamiso zalokho ongakusebenzisa iresiphi yakho uma uphuze noma ungafuni ukukufaka. Imiphumela yakho yokuphela izohluka kancane kusuka ku-recipe yangempela, kodwa lokho akuyona into embi.
Amaretto
Lokhu kulula. Esikhundleni salolu liqueur elinamakha ama-almond , ungamane usebenzise i-almond extract.
Ubhiya noma i-Ale
Ngokuba ubhiya obukhanyayo, umhluzi wezinkukhu obhalisiwe, i-ginger ale noma ijusi elimhlophe lomvini. Ngokuba ubhiya obukhulu kakhulu, sebenzisa inyama yenkomo enamandla kakhulu, inkukhu noma umakhowa noma isitoko. Izinyosi ezingezona utshwala zingase zishintshwe.
u-Brandy
Lokhu utshwala kwenziwa ngewayini eliphucuziwe noma ijusi lesithelo, ngakho-ke ungafaka i-apula ijusi noma elinye i-flavour yejusi yezithelo kuye ngokuthi iresiphi. Ungase futhi usebenzise ukukhishwa okuvelele (i-vanilla, i-lemon, njll) uma iresiphi idinga kuphela imali encane.
I-Calvados
Lolu uhlobo lwe-apple brandy, ngakho-ke ungasebenzisa nje i-apple juice concentrate noma ijusi.
Chambord
Ngenxa yalesi sikhulu esimnandi sokusabalala okusajingijolo , ungakwazi ukufaka umsizi wokusajingijolo, isiraphu noma ukhiphe imiphumela efanayo.
I-Champagne noma iwayini elikhazimulayo
Iphunga elimhlophe lomvini wamagilebhisi noma i-ginger ale yindlela engcono yokuphuza utshwala.
Claret noma Bordeaux
Iwayini elingelona utshwala, i-currant ehlanjululwe noma ijusi lamagilebhisi, isiraphu ye-cherry i-cherry izosebenza kahle.
I-cognac
Lewayini elidala, eliphindwe kabili-distilled (noma ijusi lesithelo elivuthiwe) lingashintshwa yi-peach, i-apricot noma i-pear juice.
Cointreau
Ungakwazi ukufaka ingxube ye-juice efriziwe efriziwe noma ijusi elivamile le-orange kule liqueur eFulentshi, e-flavored flavored. Uma usebenzisa ijusi le-orange, qala ukunciphisa (ubilise) ukuze unikeze ukuvumelana okunamandla ngaphambi kokungeza iresiphi yakho.
Curacao
I-Liqueur eyenziwe ngamanoni omuncu waseSevilla ingenye isithako esingasuswa esikhundleni segesi elibandayo le-orange noma isinciphise ijusi le-orange.
Creme de Menthe
Le liqueur enomuncu, enomuncu, enomnandi , ifika kokubili izinhlobo ezicacile neziluhlaza. Uma iresiphi yakho idinga umbala oluhlaza, faka nje ukwehla kwebala lokudla okuluhlaza. Ungasebenzisa i-spearmint ukukhipha noma i-oli ehlanganiswe namanzi amancane noma ijusi lamagilebhisi ukulinganisa ukunambitheka.
I-Framboise
Lona ama-raspberry ama-liqueur aseFrance angafakwa esikhundleni sejusi lokusajingijolo noma isiraphu noma ngisho nokungabi nambewu okusajingijolo okungenambewu, kuye ngokuthi iresiphi.
I-Frangelico
I-hazelnut yase-Italy engama-hazelnut engasuswa esikhundleni se-hazelnut noma i-almond extract.
Galliano
Le liqueur yase-Italy ye-anise i-liqueur ine-ukunambitheka okhethekile, kepha ingafakwa endaweni ye-anise noma i-licorice.
Grand Marnier
Enye i-liqueur e-flavored eFulentshi ekhethiwe e-Orange ekhishwa kalula nge-juice yama-orange efriziwe noma anciphise ijusi elisha le-orange.
I-Grappa
Leli gayimu elimnandi kakhulu lase-Italiya, ngakho-ke ungasebenzisa ijusi lamagilebhisi noma unciphise iwayini elibomvu elingelona utshwala endaweni yalo.
I-Grenadine
Isithako esiyinhloko ethempelini laseShirley (isiphuzo sabantwana abathandekayo) siza ezinhlobonhlobo ezidakayo nezingezona utshwala, ngakho-ke lokhu kuyilungiselelo elilula.
Hard Cider
Ukuvutha, i-cider yotshwala ingasetshenziselwa i-apple cider noma ijusi le-apula.
Kahlua
Le liqueur elimnandi, elinenhlanhla elineMexican elenziwe ngekhofi kanye nobhontshisi be-cocoa lingasetshenziswa esikhundleni sekhofi enamandla noma i-espresso ehlangene ne-touch of cocoa powder.
UKirsch (Kirchwasser)
I-liqueur engenambala eyenziwe ngama-cherries ishintshwe kalula nganoma yimaphi ama-juice alandelayo: ama-cherry omnyama, okusajingijolo, ama-boyenberry, ama-currant, noma amagilebhisi noma noma yikuphi okuvelayo okuhambisana nesiraphu, kuye ngokuthi ubukhulu kangakanani ufuna iresiphi yakho.
I-Red Burgundy
Iwayini elimnyama laseFrance elingashintshwa ngokungafani kwezidakamizwa, umsila wamagilebhisi noma iwayini elibomvu uviniga, kuye ngokuthi ubumnandi kangakanani iresiphi edingekayo.
Iwayini elibomvu
Kunezinketho eziningi ezingenzeka zokufaka iwayini elibomvu ku-iresiphi (ngokuvamile kuvame isoso noma isobho). Iwayini elingelona utshwala, inyama yenkomo noma umhluzi wezinkukhu noma i-stock, iviniga elibomvu elihlanjululwayo, ijusi elibomvu elivuthiwe elihlanjululwe ngewayini elibomvu uviniga noma ilayisi uviniga, utamatisi ujusi kanye ne-liquid kusuka kumakhowe akheniwe yiwo wonke amathuba.
Iramu
Ngenye yezolimo ezipheka kakhulu zokupheka. Uma uyidiliza, i-rum nje idoti distilled kusuka molasses noma usiraphu ushukela. Ngakho-ke ukuze uthole i-rum elula, sebenzisa ijusi le-ananaphu elivuthwe nge-almond extract. Ukuze uthole ama-rum omnyama, sebenzisa i-molasses enomunwe we-ananas futhi uhanjiswe nge-almond extract. Ungase futhi uzame ukunambitheka kwe-rum, kodwa kungenzeka ukuthi ube nokuqukethwe kotshwala.
Sake
Lesi siphuzo se-rice esiphundu sase-Asia singasetshenziselwa uviniga welayisi, kodwa qaphela ukuvumelana. I-vinegar ngokusobala kuyoba yinto encane kakhulu, ngakho ungalindeli ukusebenzisa inani elinganayo.
Schnapps
Iphuzo elivuthayo, elingenambala elingashintshwa ngokukhipha okufakiwe okufana ne-peppermint, i-peach, njalonjalo.
USherry
Eyaziwa njengewayini le-dessert, i-sherry ingasetshenziselwa i-orange noma i-phaphayinaphu juice ezindaweni eziningi zokupheka.
I-Tequila
Abapheki abaningi abanakwenzeka ukuba nejacacus juice, kodwa i-agave ye-agave, eyinye indawo eyamukelekayo ye-tequila (njengoba yenziwe isitshalo esifanayo) iyatholakala ezitolo eziningi zokudla.
I-Triple Sec
Enye i-liqueur ene-flavored flavored okungenziwa esikhundleni se-orange juice ukugxila efriziwe noma ukunciphisa ijusi elisha le-orange.
Vermouth
Isithako esiyinhloko emartini efanele, i- vermouth yisiphuzo esisekelwe ewayinini elifakwe ngamakhambi, okungenzeka kube mnandi noma omile. Uma iresiphi yakho idinga i-vermouth enhle, sebenzisa iwayini elingenalo utshwala, i-apula noma ijusi lamagilebhisi noma uviniga obhejamini obudala. Ukuze uthole i-vermouth eyomile, sebenzisa iwayini elimhlophe elingelona utshwala, ujusi omhlophe omhlophe noma uviniga omhlophe wewayini.
I-Whisky
Lokhu kungase kube yiwo utshwala obungenakukwazi ukushintshwa kalula ngenye indlela engafani nhlobo.
Uma iresiphi idinga imali encane, ingashiywa ngokuphelele.
Iwayini elimhlophe
Njengomzala wakhe obomvu, kunenqwaba yokushintshwa kwewayini elimhlophe. Zama iwayini elingenalo utshwala, umhluzi wezinkukhu noma i-stock, iwayini elimhlophe elihlanjululwe uviniga noma i-vinegar, ijusi lamagilebhisi omhlophe lihlanjululwe ngeviniga elimhlophe, i-ginger ale, i-mushroom ekheniwe, noma amanzi. Ngama-marinades, esikhundleni salo 1/4 indebe uviniga plus 1 isipuni ushukela kanye 1/4 indebe amanzi.