Lezi zindlela zokupheka eziphekwayo zithandeka nge-sauce esiphundu.
I-sauce esekelwe e-ketchup elula ihlanganisa i-paprika ne-chili powder, i-Worcestershire sauce, uviniga, ne-seasonings, futhi akukho ushukela oweneziwe. Uma uthanda i-spice sauce, zama le sauce esiphundu ngama-milasses noma le sauce ye-bourbon .
Ukuze uthole ukunambitheka okunejiwe, dlulisa izimbambo ezibhaka ku-grill kumaminithi angu-15 okugcina.
Bona futhi
Ihhavini I-Oven Barbecued Spareribs
Okuzokwenza
- 4 amaphilisi ingulube spareribs
- 2 anyanisi aphakathi, aqoshiwe
- 2 amathisipuni uviniga
- 2 amathisipuni Worcestershire sauce
- 1 ithisipuni usawoti
- 1 ithisipuni papuri yesiHungary
- 1/4 kuya 1/2 isipuni emhlabathini cayenne pepper
- 1/2 isipuni umhlabathi omnyama
- 1 ithisipuni i-chili powder
- 3/4 inkomishi yekhefu
- 3/4 amanzi amanzi
Indlela Yokwenza
- Sishisa ihhavini ku-350 F
- Susa isikhumba sesiliva ngemuva kwembambo. Sebenzisa ithawula ithawula noma iphepha ukuze uqonde ukuphela kwesikhumba sesiliva bese uyisusa.
- Sika ama-racks zibe izingxenye zamasayizi okukhonza. Fafaza ama-spareribs ngosawoti kanye nopelepele.
- Beka izimbambo epanini lokugcoba eline-foiling bese umboza nge-anyanisi.
- Hlanganisa izithako ezisele; uthele phezu kwezimbambo.
- Vala i-pan ngokuqinile ngesikhumba bese ubhake kuhhavini elushisayo ngaphambi kwamahora angu-1/2. Baste ngezikhathi ezithile bese uvula ama-spareribs izikhathi ezimbalwa.
- Susa le foil bese uqhubeka ubhaka cishe imizuzu engu-15 ukuze unqande ama-spareribs.
Ukushintsha
- Ukuze uthole isobho elimnandi, engeza isipuni noma amabili ushukela omnyama noma ama-molasses.
- Ukuze uthole ama-spareribs agwetshiwe, susa isikhumba bese udlulisela izimbambo ku-gesi eshisayo noma ku-charcoal grill. Pheka cishe amaminithi angu-15 ubude, noma kuze kube mnandi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 764 |
| Inani lamafutha | 41 g |
| I-Fat egcwele | 14 g |
| I-Fat Unsaturated | 18 g |
| I-cholesterol | 262 mg |
| I-sodium | 486 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 82 g |