Lezi zinhluzane ezilula ezikhanda ukhilimu zivusa imvubelo. Inhlama idinga ukukhuphuka kokubili kodwa ngoba inhlama enhle, efana ne-batter thick, ayikho ngokwanele ukuba ingene emathinini amaminerali ngakho-ke akukho ukugcoba okunamandla noma ukufaka isandla. Lona iresiphi yami yokudla kwendlovu yamaholide lapho ngifuna ukuthi kusukela ekuqaleni-ukunambitha ngaphandle kokuhlupheka okuningi. Bhaka ubomvu futhi buthambile futhi kungenziwa amahora kusengaphambili ukukhulula kuhhavini. Uma uthanda, uwasuse ngokusebenzisa ukugeza kwamaqanda bese uwafafaza ngembewu ye-poppy noma imbewu ye-sesame. Kodwa zifana nethafa elimnandi elishiywe.
Okuzokwenza
- 1/4 indebe yamanzi afudumele (110-115 degrees)
- Iphakheji eli-1 (2 1/4 wezipuni) imvubelo esheshayo (efanayo nokuvuna okusheshayo noma imvubelo yemishini)
- 3/4 indebe ukhilimu omuncu
- 2 wezipuni ushukela
- 2 wezipuni amafutha yemifino
- 1 ithisipuni usawoti
- 1 iqanda elikhulu
- Inkomishi 3/4 +1 1/4 izinkomishi ufulawa wonke
- Ukugeza ama-egg:
- 1 iqanda elikhulu elishaywa ngamanzi 1 isipuni
- Ukuhlobisa okuzikhethela: imbewu ye-poppy noma imbewu ye-sesame
Indlela Yokwenza
- Esikhathini sesitsha se-stand mixer esebenzisa isinamathiseli se-paddle noma isitsha esikhulu nomxube wezandla, hlanganisa amanzi nemvubelo kuze kuphele. Engeza ukhilimu omuncu, ushukela, i-oli, usawoti, iqanda kanye nofulawa we-3/4 wekomishi. Shaya imizuzu engu-2 ngesivinini esiphakathi.
- Engeza izindebe ezingu-1/4 ezisele ufulawa bese uxuba kuze kube yilapho konke ufulawa kufakwa khona, uhlakaza izinhlangothi zesitsha. Inhlama / i-batter iyoba yinkimbinkimbi. Ukumboza futhi vumela ukuphakama esitsheni esifanayo kuze kube kabili.
- Gqoka imithombo ye-12-cup muffin tin nge-spray spray. Hamba inhlama / ukushaya emithonjeni, ugcwalise ingxenye. Vala bese uvuka kuze kube kabili.
- Ihhavini elifudumele libe ngama-350 degrees. Hlulela phezulu iziqongo nge-egg wash and ufafaze imbewu poppy noma imbewu sesame noma ushiye plain. Bhaka amaminithi angu-20 kuya ku-30 noma kuze kube yilapho kuluhlaza okwesibhakabhaka noma i-thermometer yokufunda okusheshayo ibhalisa ama-degree angu-190. Phuma emaphoyiseni bese upholile emgqeni wocingo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 127 |
| Inani lamafutha | 8 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 88 mg |
| I-sodium | 153 mg |
| Ama-carbohydrate | 9 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |