I-Hash Brown Casserole nge-Cheese

Kuningi ushizi kanye nosawoti wesobho wesilimo esidliwayo esinamagatsha anamanzi, kanye ne-ukhilimu omuncu omncane, yenza le casserole ensundu enombala obumnandi. Sasebenzisa iphakheji lesibhakabhaka samafriji esiqandisini, kepha izinhlanzi ze-hash ezinamaqhwa zingasetshenziswa futhi.

Le casserole yenza isitsha esimnandi se-brunch, futhi isitya sehlangothini esiphelele cishe nganoma yikuphi ukudla, okucacile noma okufisa. Kuyinto futhi i-casserole enhle ukuthatha isidlo sakusihlwa.

Okuzokwenza

Indlela Yokwenza

  1. Sula isidlo sokupheka esine -2-quart ngokupheka noma ukupenda. Sishisa i-ovini ku-350 F.
  2. Esigodini esikhulu, hlanganisa amazambane ama-brown, isobho, u-anyanisi, ushizi, ukhilimu omuncu namapuni we-4 webhotela elicibilikile. Faka kuze kuhlanganiswe.
  3. Spoon ingxube ye-hash ensundu kwisitsha esilungisiwe sokubhaka.
  4. Esikhatsini esincane, hlanganisa i-breadcrumbs namaspuni amabili asele webhotela. Hlanganisa ukuhlanganisa kahle. Phula imvuthuluka yesinkwa ngokulinganayo phezu kwenhlanganisela ye-hash brown ebhodweni lokubhaka.
  1. Bhaka i-casserole imizuzu engama-50 kuya kwangu-60, kuze kufike amazambane athambile futhi ukukhwabanisa kufakwe kalula.
  2. Qaphela: ukusebenzisa amazambane amaqabunga amaqabunga efriziwe, faka iphakheji le-brown hash elifriziwe esiqandisini ukuze lihlwithe ubusuku bonke. Noma, vula i-hash browns esitsheni, ikhava, futhi uvumele ukuma ekamelweni lokushisa emaminithini angaba ngu-30 kuya kwangu-40. Gcoba noma yikuphi uketshezi oludlulele ngaphambi kokusebenzisa ama-browns ase-thawed in iresiphi.
  3. Ukuze uthungele ama-browns efriziwe efrijini, ungalutholi iphakheji ibe isitsha esiphephile se-microwave bese umboza nge-plastiki. I-microwave ngamandla angu-50% cishe amaminithi amathathu, ijika futhi ivuselela cishe imizuzu engama-1/2. Gcoba uketshezi oludlulele ngaphambi kokusebenzisa ama-browns ase-thawed.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 880
Inani lamafutha 71 g
I-Fat egcwele 36 g
I-Fat Unsaturated 22 g
I-cholesterol 174 mg
I-sodium 826 mg
Ama-carbohydrate 38 g
I-Fiber Dietary 3 g
Amaphrotheni 25 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)