Ufuna i-vegan i-ricotta ushizi ukugcwalisa for recipe manicotti recipe? Zama le manicotti ephezulu yummy vegan nge-tofu "ushizi" yokugcwalisa. Ungabatshele ukuthi ukugcwaliswa kule recipe ye-manicotti akuyona i-ricotta namathuba ukuthi ngeke neze bakhohlwe ukuthi kuya tofu ! Le recipe yamanicotti yomibili yemifino kanye ne-vegan.
Bheka futhi: I- recipe ye-ricotta cheese substitute recipe
Okuzokwenza
- I-manicotti engu-1
- Amakhilogremu ama-2 aqinile noma aphansi, aphikisiwe futhi aphihliwe
- 2 clove garlic, nengulube
- 1/2 indebe ubisi soy
- 2 tbsp amafutha omnqumo
- 2 tbsp ijusi kalamula
- 1 tbsp ushukela
- usawoti kanye nopelepele ukunambitha
- 2 tbsp i-parsley encane enobuthi
- 1 inkomishi eqoshiwe isipinashi esisha (ozikhethela)
- 4 izinkomishi spaghetti sauce
Indlela Yokwenza
- Lungisa i-manicotti ngokwemiyalo yephakheji. Gcoba ngobumnene bese ususa ama-noodle.
- Ngaphambi kokushisa kwehhavini kuya kuma-degrees angu-350.
- Esikhathini esikhulu sokuxuba, gubha ndawonye i-tofu e-mashed, i-garlic, ubisi lwe-soy, amafutha omnqumo, ijusi kalamula, ushukela, usawoti, pepper, iparsley nesipinashi.
- Faka umgudu wokupaka i-inch ka-9x13 ngamacu amabili we-spaghetti sauce. Hlanganisa ngesineke ingxube ye-tofu kumanicotti ngayinye baze bahlale begcwele. Beka i-manicotti noodles egciniwe olulodwa ngaphezulu kwe-sauce ye-spaghetti.
- Thela isoso esisele phezu kwe-noodle ebikiwe. Vala i-pan ngokuqinile ngesikhumba se-aluminium bese ubhake imizuzu engu-30 noma kuze kube yi-bubble sauce.
Iphrintiwe ngemvume evela kuThe Compassionate Cook Cookbook.
I-Vegetarian engaphezulu ne-Vegan Izindlela zokupheka zase-Italy:
Vegan Tofu Manicotti
I-Pasta emithathu ye-Bean ene-Sauce yase-Creamy isipinashi
I-Angel Hair Pasta Primavera
I-Low Fat Vegan Isitshalo Seqanda Lasagna Recipe
I-Italian Three Bean Salad
Isinkwa se-Minestrone
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 526 |
Inani lamafutha | 15 g |
I-Fat egcwele | 2 g |
I-Fat Unsaturated | 6 g |
I-cholesterol | 0 mg |
I-sodium | 97 mg |
Ama-carbohydrate | 68 g |
I-Fiber Dietary | 6 g |
Amaphrotheni | 34 g |