Ukuzibuza ukuthi ungenza kanjani imifino yaseSingapore i-noodle? USididi wabelane ngalokhu iresiphi yezinhlamvu ze-Sinagpore zemifino kanye nami wanginika imvume yokwabelana ngakho, ngakho ngacabanga ukuthi ngizophinde ngithume lapha ukuze ngibelane nabo bonke abantu! I-recipe ye-Siddhi ilula futhi idinga nje ama-noodle nemifino ephekwe eliclicini sauce ne-curry powder.
Ukuze uthole inguqulo ye-vegan ungasebenzisa ama-noodle we-vegan esikhundleni sama-noodle amaqanda. Ilayisi le-vermicelli noodle yindabuko, futhi i-bean thread noodles nayo ifana nokunye okuzosetshenziselwa eSingapore. Sebenzisa noma yini oyithandayo. USididi uthi inani lemishini ayilona iqiniso, ngakho-ke fun ukuzama ukuthi zingaki izinongo ozithandayo! Ayikho indlela engalungile yokwenza ama-noodle aseSingapore: ungangeza eklabishi, amakhowe noma i-tofu ethosiwe, futhi udlale nge-seasonings.
Udinga ukuba ube yi-gluten-free kanye nemifino ne-vegan? Qinisekisa ukuthi usebenzise i-noodle engenalutho, njengamalayisi elayisi noma ama-soba noodle, futhi ushintshe isobho soy for substitute-free substitute, njenge- tamari noma i- Nama Shoyu .
Kunezizathu eziningi izidakamizwa kufanele zithande izitsha zokudla ezilula zase-Asia ezifana nalezi, kodwa isizathu esisodwa umuntu okufanele asithande ngoba ama-noodle ahlale ewusizo olukhulu, ongabizi ongakugcwalisela amabhakede ambalwa nje, ngakho-ke kuhle kunoma ngubani opheka kwisabelomali, ikakhulukazi izitshalo zemifino.
Uma uthanda isitayela esisheshayo nesilula salezi zinhlayiya zaseSingapore, hlola ngaphezulu kokupheka kwezitshalo zomhlaba waseSididi lapha kubhulogi lakhe lapha, noma, pheqela phansi ukuze uthole izindlela zokupheka ezithambile zemifino nezitshalo ze-Asian ukuze uzame.
Okuzokwenza
- 2 tbsp amafutha omnqumo
- 1 i-pepper e-bell eluhlaza, ihlungwe ibe yimichilo emincane
- 1 anyanisi obomvu noma ophuzi, oqoshiwe
- 2 clove garlic, nengulube
- Chili garlic sauce, ukunambitha
- 2-3 izinkomishi amaqanda ama-noodle (aphekwe)
- 3 tbsp curry powder
- 2-3 tbsp soy sauce (noma i-tamari uma udinga ukuba ube yi-gluten)
Indlela Yokwenza
- Okokuqala, pheka ama-noodle akho ngokulandela imiyalelo yephakheji. Gcoba kahle bese ubeka eceleni.
- Okulandelayo, esikhwameni esikhulu se-skillet noma se-sautee ngaphezu kokushisa okuphakathi nendawo, faka i-pepper ekhonjiwe, u-anyanisi, ne-garlic ehlisiwe ngamafutha omnqumo imizuzu embalwa, kuze kube yimifino isanda ukuthola ithenda. Nciphise ukushisa kuya phansi, bese ugoqa u-garlic sauce, uvuselele ukugqoka imifino kahle.
- Okulandelayo, engeza imifino ephekwe ngaphambilini bese uphazamisa futhi ukuze uhlanganise, bese ufaka e-curry powder ne-soy sauce uze uhlangane kahle.
Yilokho kuphela! Kwakungelula yini futhi okumnandi?
Jabulela izithelo zakho zemifino eSingapore!
Njengalezi zi-noodle zaseSingapore ezilula? Nazi ezinye ezimbalwa zokudla zokudla okunomsoco we-Asian we-noodle ongase ujabulele:
- I-recipe ye-saame ye-peanut i-noodle esiphundu
- I-Vegan Chinese Szechuan noodle
- Vegan lo mein noodles nge tofu and bok choy
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 291 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 0 mg |
| I-sodium | 997 mg |
| Ama-carbohydrate | 44 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 8 g |