9 Easy French Ungadliwa Noma ubani Angakwazi Ukupheka

01 kwezingu-10

Funda Ukupheka NjengeNkosi yesiFulentshi

Ukudla kwesiFulentshi kungaba nemfihlakalo eminingi kuyo futhi kungenzeka ngenxa yabo bonke abapheki abakhulu abazosebenza kuyo. Zingafaka izithako ezivamile zibe ukudla okumnandi futhi zenze kube lula. Imfihlo yukuthi ngokuvamile ilula ngempela!

Izitsha eziningi zeFrance ezilula kakhulu zilula futhi lokho kusho ukuthi noma ubani angakwazi ukuwapheka. Ake sibuke ezimbalwa izitsha ezinhle kakhulu futhi ezilula ezitholakala ekuphekeni kwesiFulentshi. Ziyamnandi zokwenza futhi injabulo enkulu yokudla.

02 kwezingu-10

Amakhomikhali Akhishwe Ngama-Escargot

Ngegama elinjengama-mushroom e-Escargot aqoshiwe, mhlawumbe ucabanga ukuthi le-appetizer inzima kakhulu kuwe. Kodwa-ke, uzokumangala ngokumangala ukuthi lokhu kulula kangakanani ukudla okunambithekayo.

Uma kunokwenzeka, khetha izinkinobho ezintsha. Kodwa uma unamathele, sebenzisa ukheni, ikakhulukazi njengokwenziwe kwenza iresiphi ibe lula kakhulu. Umnumzane owodwa ungena kumakhowa owodwa kanye nebhotela elimnandi elimnandi. Konke kuphekwe futhi emizuzwini engu-15 unesidlo sokubophezela wonke umuntu.

Ama-mushroom aqoshelwe ama-Escargot Recipe

03 ka-10

I-avovocado ne-Salaine Salad

I-salads engcono kakhulu ivame ukulula futhi lokhu kuyisibonelo esiphelele sendlela isaladi ephathwa ngayo nge-French cuisine. Isaladi igcwele izinhliziyo zamaRoma, i-avocado eqoshiwe, utamatisi amancane bese utholakala ngesikhumba se-dill ne-parsley ngaphambi kokufafazwa uviniga obhalsamu.

Khonza le saladi eceleni kwesitsha se-steaming sesobho. Sicabanga ukuthi uLobster Bisque uzwakala njengomqondo omuhle.

I-avovocado ne-Romaine Salad Recipe

04 kwezingu-10

Lobster Bisque

Ingabe ulindele ukuthi iresiphi idume njengoLobster Bisque ukuba ifakwe eqoqweni 'zokulula' zokupheka zesiFulentshi? Kungaba ukwengeza okumangazayo, kodwa kufakazela iphuzu lokuthi ungakwazi ukupheka njengompheki waseFrance.

Esikhathini saseFrance, i- bisque iyinhlangano enomusa , isobho, futhi ukhilimu okhululekile uthola umsebenzi owenziwa kule recipe yesilasi. Isitokisi siphumelele ekupheleleni nge-paprika, anyanisi, newayini elimhlophe. Ungakhohlwa i-cognac, noma-ke, kuyisihluthulelo sokwenza isobho sibe mnandi.

I-Lobster Recis Recipe

05 ka-10

I-French Lentil Soup

Uma ufuna isobho se-vegan, i-classic i-French Lentil Soup iyindlela enhle futhi uyathokozela kokubili ukudla okunama-vegan nokungahambisani nemifino.

Isobho sigcwele u-anyanisi, isilimo esidliwayo esidliwayo esinamagatsha anamanzi, izaqathe, ugarlic, notamatisi. I-lentile ne-apple i-vinegar igqiba ngokuphelela. Ngenye yezisobho ezenziwe ngokushesha kakhulu futhi ingaba yithebula-ilungile cishe emaminithi angu-45. Futhi, kuyamnandi.

I-French Lentil Soup Recipe

06 kwangu-10

Quiche Lorraine

I-quiche yinye isidlo esaziwayo saseFrance futhi kunezindlela eziningi ongenza ngazo lezi zitsha zokupheka zamaqanda okumnandi. Ungakhetha injabulo enjabulo njengoSpinishi ne-Onion Quiche noma ungase ucabange nge- Quiche Lorraine yesithonjana .

Isihluthulelo saleli qanda eliphansi le-egg pie yi-bacon, ushizi oluningi, kanye ne-nutmeg-ikakhulukazi, ushizi yi-Gruyere futhi uma ungakwazi ukuthola lokho emakethe wakho wangakini, ushizi waseSwitzerland uzokwenza kahle. A

I-Quiche Lorraine Recipe

07 kwangu-10

Croque Monsieur

Njengoba uhlola ukudla kwaseFrance, uzothola izindlela zokupheka eziningi ezibizwa ngokuthi i-Croque, okuyiFulentshi 'ye-crunch.' Lezi sandwich ezincane ezihlwabusayo ongazithola kumabistros futhi ziza ezinhlobonhlobo zama flavour.

Ungenza i-Croque Provencal, isangweji esinomsoco wezotamatisi, ushizi, ham, nemayonnaise ye-herbal. Ungase futhi uzame i- Croque Madame edumile, isichotho esiphundu sasekuseni esithatha iqanda lakho elithosiwe ezingeni elisha.

Khona-ke, ungase ufune ukuhamba ngeklasikhi yeqiniso bese unamathela neCroque Monsieur. Lesi sandwich ne-Gruyere sihlanganisa isinaphi se-Dijon futhi sihanjiswa ku-crispy, enombala wegolide.

I-Croque Monsieur Recipe

08 kwezingu-10

Steak au Poivre

Engeza i-twist elula yesiFulentshi ubusuku be-steak nale recipe elula. I-steak noma i-Poivre ihumusha ku- "stepper steak" futhi kuyindlela esheshayo futhi enhle yokugqoka i-steak yakho ye-strip. Ungase ufune ukusindisa lokhu ngesidlo sakuthandana ngoba kuhlanganisa ukubonisa okuncane.

I-steak ishaywa nje nge-pepper kanye nosawoti, bese kuthosiwe e-skillet. Umlingo uyenzeka uma wena (ngokucophelela) engeza 1/2 indebe ye-cognac ngoba ingaba ngumlilo. Engeza ukhilimu omncane nesidlo se-steak esiphundu silungele itafula.

Steak au Poivre Recipe

09 kwezingu-10

Duck a l'Orange

French yokuzidla ukuziqhenya ngokwabo Duck a le Orange futhi akumangazi, kuba fabulous. I-iresiphi ilula futhi iguqula amabele okudoba avamile ibe ukudla okuthakazelisayo.

Kunezinyathelo ezimbili kule recipe kanti owokuqala ukudala i-sauce orange. Kuyinto iresiphi elula yama-oranges ahlanzekile, uviniga, ama-shallots, kanye ne-inkukhu stock. Okulandelayo kuyidada futhi kulula nakakhulu kune-sauce.

Dipe a l'Orange iresiphi

10 kwangu-10

I-Brioche Recipe elula

Isinkwa isici esiyinhloko esikudla kwesiFulentshi kanye ne-brioche ingenye yezinhlobonhlobo ezaziwa kakhulu. Yize eziningi zokupheka zakudala ze-brioche zingaba inselelo encane, lokhu kuye kwaba lula.

UBrooche isinkwa esibucayi futhi sinomnandi omuhle. I-iresiphi ilingisa ezinye izindlela zokupheka kwesinkwa, ngakho-ke uma ungumpheki wesinkwa esivamile kuyoba yi-snap.

I-Easy Brioche iresiphi