6 Izidakamizwa zaseRussia ezidumile

Njengoba uhlola ukudla kwaseSpain, uzobona iningi lelayisi. Kufakiwe ekudleni okuningi ezweni lonke, ikakhulukazi nasezindaweni ezizungezile esifundeni saseValencia, esidume nge- paella . Siqoqe izitsha eziphambili ze-rice ezivela e-Spanish cuisine. Zonke zilula kunalokho futhi ngamunye wenza i-entree enhle kakhulu kunoma yisiphi isidlo sakusihlwa.

• 01 ka-06

  I-Paella de Marisco (I-Seafood Paella)

  I-Paella de Marisco yinkosi yaseSpain izitsha zelayisi futhi mhlawumbe isidlo esidume kakhulu nesidumile saseSpain emhlabeni jikelele. Ivela eValencia, isifunda esifundeni saseMedithera saseSpain phakathi kweBarcelona no-Murcia, esaziwa ngezingcebo zalo ilayisi.

  Kunezinguqulo eziningi ze-paella njengoba kukhona abapheki eSpain. Le iresiphi ethile ihlanganisa inkukhu, ingulube, i-calamari, izinhlanzi, ama-clams, nama-shrimp ukuze kutholakale ukungenakulibaleka.

• 02 ka 06

  I-Paella Valenciana

  I-Paella Valenciana yiyona inguqulo yendabuko yesitsha selayisi sikaValencia. I-iresiphi ihlanganisa unogwaja, inkukhu, nezinkinobho, kanye nokuxuba okunambitheka kellicisi, anyanisi, utamatisi, nefafadi.

  Uma ungathandi ama-seafood, le nguqulo yangempela ye-paella ingeyakho. Ukwengeza, ungayenza njalo nenkukhu yedwa uma unogwaja nemisinkwa engathandeki. Ukungafani kwazo ubuhle beqiniso be-paella.

• 03 ka 06

  I-Arroz Cubano (ilayisi yaseCuba)

  Ukushintsha amagiya kusuka ekuhlaleni kuya elula, le nkambo eyinhloko ingalungiselelwa ngokuqhafaza kunoma yisiphi isonto ebusuku. I-Arroz Cubano idinga izithako eziyisithupha kuphela futhi ingaphansi kwehora lesikhathi sakho.

  Njenganoma yisiphi isidlo esithandwayo, wonke umndeni unezinhlobo zawo. Abanye abapheka balungiselela irayisi negalikhi, kuyilapho abanye bevele belungiselela irayisi elimhlophe. Abanye bangase bavule i-canato ye-tomato sauce bese bayisusa ngamafutha omnqumo, kuyilapho abanye basebenzisa i- sofrito nge anyanisi kanye ne-pepper.

• 04 ka 06

  I-Arroz al Horno

  I-Arroz al horno iyi- "irayisi ebhakabhaka yaseSpain" (i- horno isho ukuthi "i-ovini") futhi yinye isidlo esivamile esivela esifundeni saseValencia. Empeleni, kuthandwa kakhulu ukuthi idolobha elilodwa endaweni linikezela umkhosi wonke.

  Lesi esinye isidlo esilula esiphelele kunoma yikuphi ubusuku beviki. Ihlanganisa ingulube nge- morcilla (i-blood sausage), i-chickpeas, ne-garlic. Isidishi siphelile ngama-utamatisi omusha namazambane alula kakhulu, okwenza kube ukungena okunamandla emndenini.

• 05 ka 06

  I-Arroz con Pollo (Inkukhu neRysi)

  I-Arroz con pollo (inkukhu nelayisi) iyinkambo ejwayelekile ejwayelekile emakhaya aseSpain naseLatin America. Kuthandwa kakhulu ngoba kuyinambitha, engabizi futhi kulula ukupheka.

  Ngesidlo esivamile njengoba lokhu, ungacabanga ukuthi kunezinguqulo eziningi ezahlukene. Le recipe iyisisekelo esiyisisekelo, esikhishwe ugarlic, i-safari, i-paprika ne-turmeric. Kuyindlela enhle yokuzethula ekuphekeni kweSpanishi.

• 06 ka-06

  I-Alubias con Arroz (Ubhontshisi Nge-Rice)

  AmaSpanishi adla cishe ubhontshisi abaningi njengoba enza irayisi, ngakho-ke kungokwemvelo ukuthi laba ababili bahlangana ndawonye e- alubias con arroz . Lesi yisidlo esikhulu sezinkathi zokuwa kanye nobusika kanye nobhontshisi zigcwele izakhi, ngakho-ke kuyisinqumo esinempilo.

  Le dish yebhontshisi engenalutho ilula futhi igcwele ukunambitheka. Ungasebenzisa ubhontshisi obathandayo futhi uzoziqeda ngegalikhi, i-bay, anyanisi, i-pepper ebomvu, ne-paprika e-sweet Spanish. Uma ufaka irayisi, unokudla konke esitsheni esisodwa.