Ama-Peach and Cream Cake

Lekhekheji le-peach lifana nesigqoko sezintambo esinezintambo esinezinyosi ezinomsoco ezinothile. Asikho isidingo sokuphakamisa le dessert ye-peach nge ukhilimu owengeziwe.

I-crust ephansi, nakuba iphekwe ngokugcwele, ihlala imile kakhulu emaphakasheni ahlosiwe.

Okuzokwenza

Indlela Yokwenza

  1. Sishisa i-ovini ku-350 F.
  2. Gcoba ipuleti ejulile yendiza noma i-1 1/2-quart casserole.
  3. Beka isisindo esihle se-mesh phezu kwesitsha bese ukhiphe amaphisilethi. Beka i-peaches kanye namanzi okulondolozwa eceleni.
  4. Esikhatsini esine-mixer kagesi, hlanganisa ufulawa, i-pudding esheshayo, ibhotela elithambile, amaqanda, nobisi kuze kube yilapho ibushelelezi futhi ihlanganiswe. Spread the batter phezu phansi phansi ipulazi ophepheni noma dish baking. Hlela amaphisile we-peach phezu kwe-batter.
  1. Kwesinye isitsha, shaya ushizi ukhilimu, ushukela, nezipuni ezintathu ze-peach juice egcinwe kuze kube yilapho ubushelelezi, cishe imizuzu emibili.
  2. Spread ingxube yekhilimu phezu kwama-peaches, ushiye umngcele ongama-1 intshi. Fafaza isinamoni-ushukela ngaphezu kwengxube yekhilimu.
  3. Bhaka i-dessert ye-peach imizuzu engama-45 kuhhavini esandulele, noma kuze kube yilapho ukukhwabanisa kufakwe kalula futhi kufakwe.
  4. Kulungile bese ugcine okusele esiqandisini.

* Ukwenza ufulawa wokuzimela, engeza amathisipuni angu-1/4 we-powder baking kanye ne-1/8 isipuni sikasawoti.

Ungase Uthande

I-Peach Cake ne-Buttery Crumb Topping

I-Quick and Easy Peach Crisp

I-Old-Fashioned Peach Cobbler

I-Joan's Easy Peach Cobbler

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 340
Inani lamafutha 20 g
I-Fat egcwele 10 g
I-Fat Unsaturated 6 g
I-cholesterol 158 mg
I-sodium 326 mg
Ama-carbohydrate 34 g
I-Fiber Dietary 3 g
Amaphrotheni 9 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)