Ngaphambi kokuba wazi, ukushisa kwehlobo sekuyisikhathi sokuqala ukuhlela i-Back-to-School. Izinto eziningi zokuqala ukucabanga ngezinto-izikole zesikole, ukuqinisekisa ukuthi izingane zakho azihambanga lapho kukhona ukuwa kanye nezingubo zasebusika kanti-ke, ukudla okubuyele emuva esikoleni okwenza ukuphila kube lula kuwe, futhi kuyamnandi kuwo wonke umuntu.
01 kwezingu-10
I-Pasta ekhethiwe elula ne-Sauce ye-BologneseULaura Agra / Katie Workman / themom100.com Umndeni wami awuthandi lutho olungcono kune-Italian sauce, obomvu-y, ubhaka isidlo se-pasta ngobusuku obubuhlungu. Ngithanda ukuthi kulula kanjani ukuphonsa ndawonye. Lo unomusa ofana ne-lasagna engakhiwe. Ungasebenzisa noma yikuphi inyama ye-sauce (noma ngisho nomsanisi we-tomato) esikhundleni se-Bolognese. Vele wenze isaladi elula eluhlaza njengohlangothi futhi ulungile ukuhamba.
02 kwezingu-10
Ama-onion Caramelized kanye nama-Burgmes eParmesanKatie Workman / themom100 U-anyanisi ocebile we-caramelized kanye namakhowe omhlaba ahlinzeka ukujula okumangalisayo kulolu burger. Uma usukwazi ukupheka u-anyanisi isikhathi eside, kungcono, kodwa gcina ukushisa okuphansi futhi ugxume njalo ukuze ungashisi.
03 ka-10
I-mushroom, i-Mozzarella ne-Cherry Utamatisi PizzaUSara Crowder / Katie Workman / themom100.com Ngokuqinisekile ungasebenzisa ama-mushroom amakhowe noma i-cremini lapha, kodwa ngithanda ukusebenzisa izingxube zamakhowe zasendle ezenza wonke ama-bite ahluke kancane, futhi enze i-pizza ibe mnandi nakakhulu. Yingakho ngiyathanda ukusebenzisa umxube wembala ngotamatisi we-cherry, ukwengeza enye ingqimba yezintshisekelo ezibonakalayo. Ngakho, ngokunambitheka nakubonakala, lolu hlobo lwe-pizza lukugcina ezinzwaneni zakho, ngendlela enhle kakhulu. Inani elincane le-mozzarella elibhemayo libonakala liphinde libhekiselele ekutheni ama-mushroom asetshenziswe ngendlela enhle kakhulu.
04 kwezingu-10
Isipinashi kanye neFeta Amathanga AkhukhuziweKatie Workman / themom100.com Amajaji amnandi, amathanga anezinhlanganisela zokuhamba nesipinashi ezithwetshiwe ngaphansi kwesikhumba esikhulayo. Uzofinyelela imizuzwana ngokushesha nje lapho ipuleti yakho isuliwe!
05 ka-10
I-maple Oregano ingulube ilahlekileKatie Workman / themom100.com Izithako ezimbalwa nje zingahlinzeka ngokulinganisela komndeni we-sweetle (i-maple isiraphu) neyolisayo (i-oregano nebhotela). Khonza lokhu nge isaladi noma umzala noma ilayisi. Ngingumfana omkhulu wezingulube zezinkukhu, okuyizinto ezingabizi, ezitholakalayo kalula futhi ezihlukahlukeneyo zengulube. I-Leftovers ihle kakhulu enqunywe ngesangweji noma eqoshiwe futhi yengezwe ku-agry-fry.
06 kwangu-10
Izinkukhu zokudla okunama-Chicken-Ingulube-JapaneseUMia / Katie Workman / themom100.com Lezi zinhlanzi zenyama zihlanganisa inqubo ye-The Blend -kuwumqondo wokuthi ukusebenzisa amakhowe ku iresiphi ejwayelekile ngokuyinhloko inyama iyinhlanganisela emazingeni ambalwa. Bathandeka njengaphakathi ngaphakathi kokulahla okuhle kakhulu!
07 kwangu-10
Fresh Spinach Ravioli LasagnaULaura Agra / Katie Workman / themom100.com Ukuqala nge-ravioli esithengiwe esitolo kusukela esiteshini esiqandisini sesitolo, lokhu kudla okunomsoco kuhlangana ndawonye masinyane, futhi kuphelile ngokuhlwa kusihlwa. Ungayenza lokhu epanini yesikwele esivamile se-lasagna, noma ku-pan ye-oval noma nxazonke ngoba awudingi nakanjani ukuyinquma ngezikwele zokukhonza.
08 kwezingu-10
I-Pasta ye-ShrimpKatie Workman / themom100.com Kufanele nakanjani nikhonze lokhu nge hunk of isinkwa crusty ukuze unciphise yonke sauce okumnandi.
09 kwezingu-10
Izinkukhu ezikhuniwe ezinkukhu ne-Fresh basilKatie Workman / themom100.com Ukwehlisa amakhambi ambalwa ngaphansi kwesikhumba kuyindlela enhle kakhulu yokukhanyisa inqwaba yenkukhu egajingiwe ngaphandle kokufaka isikhathi esiningi enkambeni. Khonza nge-nice rice umxube we-rice, nesaladi eluhlaza okwesibhakabhaka, futhi akekho ozoqagela ukuthi isikhathi esincane sokudla okuphelele sithatha kanjani ukuhlangana.
10 kwangu-10
I-Slow Cooker Barbecue Beer Beef StewKatie Workman / themom100.com Siyakuthanda abapheki bethu abaphuthumayo nakakhulu njengoba unyaka wesikole omatasa uqala. Isisindo esiwusizo sezinyosi esisilindele lapho sifika ekhaya sinomvuzo kakhulu.