Ukupheka kwamaholide amahle
Imenyu yeFrance yaseCanada Thanksgiving igubha isivuno sekwindla ngezipheka zonyaka. Faka ama-apula, ushizi, anyanisi, amazambane, u-squash, u-turkey, nakho konke okunye okusemkhathini phakathi nezinyanga ezipholile. Lolu hlu luyinto ethile yemenyu engathí sina, ongayikhonza uma unemihlangano engamashumi amane iza nezinsuku ezimbalwa ukulungiselela. Ubuhle ukuthi ungakhetha izintandokazi zakho, uhlanganise futhi ufanise, futhi uhlale ngaphakathi kwesabelomali ngoba lezi zitsha zenziwe ngezithako ezingabizi zonyaka. Amazambane angaphezulu, noma ubani?
01 kwezingu-10
I-Pissaladiere RecipePissaladiere. HUGHES Herv / hemis.fr I-pastry iyindlela enhle yokwelula isabelomali sokudla - ukusikeka okuncane kanye nama-flavour amakhulu kuhamba phambili nge-appetizers! I-Pissaladiere iyi-tart oqoshiwe e-Provencal anyanisi enezithelo zomnqumo, ama-anchovies nama-herbs. Khonza ukuthi uthathe ama-rectangles amancane ukuze afakwe isikhalazo esihle.
02 kwezingu-10
I-Citrus Marinated Olives RecipeAma-olives aseMarinated. I-Crystal Cartier Getty Izithombe I-Citrus, isithako esinomsoco esimnandi, siqala ukufika ezimakethe phakathi nezinyanga ezibandayo. Ukuhlakanipha kokwenza iminqumo yakho yemvelo ukuthi yiwe wedwa okwenzela ukunambitheka kwesidlo. Thatha isithako lapha futhi ungeze eyodwa lapho ... unomshini wakho okhethekile!
03 ka-10
I-Butternut Squash Bisque Recipe Ubumnandi obumnene besobhoji se-butternut bunqunywe ngokugcwele nama-trio ama-fresh and herbs. Engeza ukhilimu omuncu ekuthunjweni okwakungokoqobo kwe-squash ehlanzekile futhi une-bisque ecebile, enobumba obukhulu ukuze usebenzise inkambo yokuqala noma isidlo esincane esincane.I-French Traditional Squash Soup Recipe. I-Getty Images 04 kwezingu-10
I-Anion Soup Recipe Recit Nciphisa isabelomali nge anyanisi. Isobho se-anyanisi esine-gratin isiphetho sokudla okududuzayo. Ama-anyanisi e-caramel-caramelized aphekwe ngaphansi kwesitokisi sezinyosi ezicebile, ezinomsoco. Phakamisa phezulu nge-croutons fresh garlic kanye Gruyere ushizi, bubble isobho ocebile, ngempela.I-French Onion Soup. Isikweletu: UWilliam Shaw - Getty Images 05 ka-10
I-Roasted Cauliflower Soup RecipeIsobho se-Kolifulawa. UFilie Desnerck Kulula ukwenza ngesikhathi sokulungiselela amalungiselelo eholide, isobho se-cauliflower esiphuziwe yisiphuzo esikhulu sesobho lapho udinga okuthile okumnandi, okusheshayo futhi okunempilo. Ngenxa yekhrimu esindayo esetshenziswa iresiphi, akuyona amafutha aphansi.
06 kwangu-10
I-Cranberry eqoshiwe ihlukanise kabusha iresiphi Ama-oranges nama-sweet spices empeleni abhekene ne-flavor kakade ye-tart, ama-cranberries amasha kulokhu kukhishwa kwe-cranberry e-spiced. Yisebenze njengesitsha esiqabulayo sokuhlanza indlebe noma i-dessert elula ukuze uhambisane nokudla okukhulu.UBrian Hagiwara / Getty Images 07 kwangu-10
I-Orange Maple egosiwe i-Orange Glazed Turkey Recipe Lesi sidlo esikhulu sishesha ngokusheshayo! Indlela yokugwedla ijubane idinga ukuba i-turkey iphekwe imizuzu eyi-10 nge-pounds ngalinye - hlela ngokuvumelana nenyoni yakho. Kuyafaneleka kakhulu ngenkathi, i-orange kanye ne-maple glaze iveza ukunambitheka kwesitayela se-rotisserie we-turkey.I-maple igxotshiwe eTurkey. Polatynska, Beata / FC - Getty Images 08 kwezingu-10
I-Apple Tarte Tatin Recipe Ama-apula ayindlela enhle yokwelula isabelomali se-dessert! Ukwengeza ukuthinta i-lemon kanye ne-spice kuyayifaka ngempela le apple yamakhasi asezingeni eliphezulu e-tatin recipe. Engeza i-vanilla ice cream noma i-ayisikhilimu ene-whip ku-dessert ukuze uthole ukwelapha okucebile ngemuva kokudla.I-French Tarte Tatin. Ben Monk Getty Izithombe 09 kwezingu-10
I-recipe ye-Caramelized ApplesAma-apples ase-Caramelized. © Crystal Woroniuk Angihambanga nonyaka owodwa ekuphileni kwami omdala ngaphandle kokukhonza lezi zikhathi zokudla ngeholide! Ama-apula ase-Caramelizedeki ahloswe ukuba abe mnandi, angabi namandla kakhulu futhi ashukela, ngakho-ke ayenemvelo ehlukahlukene. Ukuze uthole i-dessert "eyiphundu" ejabulisayo, gcwalisa igobolondo le-tart elithengwe ngesitolo nala ma apula.
10 kwangu-10
I-Gougeres RecipeAma-Gougeres. NgoMiriam / Getty Images Ama-Gougeres ayenamahlisi amancane, ngokuvamile asebenza njenge-appetizer ngewayini noma e-cocktails. Kulula ukwenza. Vele ushaya iqanda ne-cheese batter, ulifake ebhodini lokubhaka, ubhake ama-gougères aze akhukhume futhi abe negolide.