01 ka-06
Qala nge-Lettuce Entsha noma Imifino
I-Lettuce Elibomvu. Molly Watson Kungakhathaliseki ukuthi unemifino yasentwasahlobo evela kumlimi onguchwepheshe , i- arugula ukhulile ku-windowsill yakho, noma imifino enhle kakhulu yasebusika efana ne-kale noma imifino ye-collard, qala ngamalethi noma imifino ekhethiwe lapho kunokwenzeka. Le ndlela elandelayo isebenza nge-lettuce ekhanda noma i-lettuce evulekile noma egcwele.
Amaqabunga amancane angashiywa aphelele, futhi imifino enhle kakhulu njengeSwitzerland chard noma i-Dino kale ukuba iphekwe ngokuphelele ingahle ihlanjululwe. Kodwa imifino eminingi iyoba lula ukusingatha, ukupheka, nokudla uma iphukile. Hlala, kunokuba usike, imifino ukuze unciphise ukulimaza futhi ugcine ukuthungwa kwabo okuluhlaza. Nakuba imifino enamandla eqinile njengama-collards ne-kale futhi anqunywe kunokuba aqothule ngaphandle komphumela omubi.
02 ka 06
Imifino yeSwitzerland Emanzini Amanzi
Ukugeza i-Lettuce. Molly Watson Gcwalisa isitsha esikhulu noma i-sink ehlanzekile ngamanzi amaningi apholile. Yengeza i-lettuce noma imifino bese uyibhukuda ukuze ukhulule futhi ususe noma yikuphi ukungcola. Ukungcola kanye nemifucumfucu kuzomela phansi ngenkathi imifino izogubha ngamandla ngaphezu kwakho konke lokho kuthungatha.
03 ka 06
Noma Sebenzisa i-Salad Spinner
Ukugeza I-Lettuce Ku-Spinner. Molly Watson Uma une-salad spinner, yazi ukuthi isebenza okungaphezu kokomisa! Yisebenzise ukuze isigaba sokugeza futhi. Beka i-lettuce noma imifino esitsheni se-salin spinner - yeka isigaba se-strainer ku-!
04 ka 06
Phakamisa i-Lettuce Ngaphandle kwamanzi & Dry
Ukuphakamisa I-Lettuce Emanzini. Molly Watson Phakamisa i-lettuce noma imifino uphume emanzini, ushiye ukungcola kanye nama-debris ngemuva, ufake i-colander noma ithawula elihlanzekile ekhishini noma izingxenye zamathawula wephepha. Uma usebenzisa i-spinner yesaladi, vele uphakamise ukufakwa kwe-strainer. Uma kungenjalo ungaphakamisi i-lettuce ngesandla ngendlela efanekiselwayo, uyibeke kumathawula wephepha ahlanzekile noma ube ne-colander ehlanzekile.
Qaphela: Ungagcoli amanzi kanye ne-ulethisi ungene ku-colander ndawonye , ukungcola okuye kwafika phansi emanzini kuzophela emuva emifuleni kuphinde kubuye.
Hlanganisa i-lettuce eyomile kwi-salad spinner noma iphatheke ngamathawula noma uyiqoqe ngamathawula wephepha ukuze umise amaqabunga ngangokunokwenzeka. Sebenzisa i-ulethisi ehlanzekile ku-isaladi, upheke, noma ubone isinyathelo esilandelayo sokugcina i-ulethisi ehlanziwe.
05 ka 06
I-Lay Lettuce Emathonjeni Ahlanzekile
Ukumisa i-Lettuce. Molly Watson Ukugcina i-ulethisi noma imifino: Beka izingqimba eziningana zamathawula wephepha noma ithawula ehlanzekile ekhishini endaweni ehlanzekile yomsebenzi. Spread lettuce noma imifino ngokulinganayo phezulu. Ngithola ubude bezinsimbi ezimbili ezinkulu noma ezi-3 ezivamile zephepha noma ithawula elilodwa elikhulu lendiza lisebenza kahle ngekhanda elikhulu le-ulethisi noma i-bunch of imifino.
06 ka-06
I-Roll Up Lettuce Ezingxenyeni ZokuThambisa Ezihlanzekile
I-Rolling Lettuce Yokushisa Nokugcina. Molly Watson Beka amathawula nge-ulethisi kuwo. Amathawula azokwamukela umswakama osele, okuzogcina i-lettuce ingabikho, ngenkathi igcina imvelo encane kakhulu ukuze igcine ingawomile. Leziphuphu ezimbili zizozisiza zihlale isikhathi eside kunotshisi zigcinwe ezinye izindlela.
Gcina i-lettuce noma imifino ehlanganiswe ithawula esikhwameni seplastiki ehlanzekile. I-Lettuce igcinwe ngale ndlela izohlala izinsuku eziningana kunokude kwemifino engcolile noma engavuthiwe.