Le ingxube ye-spice ifana ne-curry powder. Noma kunjalo, i-Colombo powder iqukethe isithako esisodwa engavamile. Le nqubo inikeza i-powder ukunambitheka kwe-nutty futhi yenza irayisi lula ukugaya. Irayisi nayo isebenza njenge-thickening yemvelo lapho kupheka, okwenza kube kuhle ngezisobho kanye namasobho.
I-Colombo powder idliwe ikakhulukazi eFrance West Indies (eGuadeloupe, eMartinique , eStart Martin naseSt. Barthélemy (eSt. Barts) naseziqhingini ezincane zaseLes Saintes, Marie-Galante naseLa Désirade.). Kodwa-ke, kusukela ngokusuka kwawo kungumNdiya, kuyisithako emahokisini aseJamaican naseTrinindian. Ingxube ye-spice nayo ibizwa ngokuthi i- poudre de Colombo noma i-West Indian curry powder. Ungasebenzisa i-Colombo powder kunoma iyiphi iresiphi ukuthi uzosebenzisa i-curry powder. Hlanganisa ukudla, izinkukhu noma imifino.
Le recipe idinga kakhulu inqwaba, izinongo ezigcwele ngoba ngiyathanda ukuyisebenzisa futhi ngizishaye ngokwabo. Yingakho: Izinongo ziqukethe amafutha abalulekile, okusabalalisa ngokushesha uma umhlabathi uphansi. Ngakho-ke, izinongo ezigcwele zikhona isikhathi eside esiphezulu sokuphila kanye nesisindo esinamandla. Futhi, izinongo eziningana ezifanayo zisetshenziselwa i-Curry Powder ne-Garam Masala, ngakho-ke ungenza okunye kwalokho, futhi. Noma kunjalo, ungasebenzisa izinongo zangaphambili, noma uthenge umkhiqizo wezohwebo waseColombo powder. Ukuzikhethela kungokwakho.
Okuzokwenza
- I-1/4 indebe yerayisi (engavuthiwe, emhlophe)
- 1/4 indebe ye-cumin
- 1/4 indebe ye-coriander
- 1 isipuni emnyama imbewu yesinaphi (ophuzi noma obomvu uzokwenza)
- 1 isipuni se-peppercorns emnyama
- 1 isipuni se-fenugreek imbewu
- 1 ithisipuni yonke i-clove
- 1/4 indebe ye-turmeric
Indlela Yokwenza
- Gcoba irayisi phezu kokushisa okuphakathi kwe-skillet eyomile kuze kufike igolide elincane. Shake the pan ngokuvamile ukuvimbela ukuvutha. Lokhu kuzothatha cishe imizuzu emihlanu. Dlulisa ilayisi epulazini noma epulini ukuze uphole.
- Beka izinongo ezisele, ngaphandle kwe-turmeric, ungene esikhwameni bese upheka phezu komlilo kuze kube yilapho kuphunga elimnandi. Shake the pan ngokuvamile ukuvimbela ukuvutha. Lokhu kuzothatha cishe imizuzu emithathu. Dlulisa ingxube epulazini noma epulini ukuze uphole.
- Beka irayisi elihlihliwe nezinongo zibe yisigqila se-spice, i-blender, noma iprosesa yokudla. Gaya ube powder omuhle. Beka i-powder ibe esitsheni bese ugobhoza kakhulu ku-turmeric.
- Manje unayo i-Colombo powder. Gcina isilondolozi emgodini ongenawo umoya, isitsha, noma isikhwama esikhishiwe. Qinisekisa ukuthi uyibhala futhi ubhale usuku olwenzile ngalo. I-powder izoqhubeka izinyanga ezimbalwa.
Ngokwesiko, i-Colombo powder iqukethe imbewu emasiphadi emnyama, eshisayo kunezimbewu zesinaphi eziphuzi noma ezibomvu. Kodwa, ungasebenzisa lokho okutholakala kuwe. Akusikho lokho okukhulu umahluko.
Bheka zonke izinongo ezitolo zemikhaya zendawo, izitolo zokugqoka, izitolo zokudla zemvelo kanye ne-intanethi.
Ungasebenzisa i-Colombo powder esikhundleni se-curry powder ne-garam masala.