Ungenza umhubhe wangempela wekhekhe ye-fudge usebenzisa ukuxuba kwe-frosting, noma zama lokhu iresiphi ebuyekeziwe eyenziwe kusukela ekuqaleni. Ushukela we-confectioners kanye ne-cocoa kule recipe ngokuyisisekelo kufaka esikhundleni sokuxuba kwe-frosting.
Qinisekisa ukuthi ulandela le recipe njengoba kubhaliwe. Ungabeki noma yiziphi izithako futhi uqiniseke ukuthi usebenzisa inani eligcwele lamantongomane, ngaphandle kwalokho, iresiphi izohluleka.
Lekhekhe elihle kakhulu lihle kakhulu. Umhubhe ophansi we-fudge uyamangala kanje. Ngenxa yokuthi ikhekhe licebile kakhulu, akudingeki ukwengeze iqhwa uma ungafuni.
Okuzokwenza
- 1 1/2 izinkomishi / 12 ounces ibhotela (itholwe)
- 1 inkomishi ushukela omhlophe
- I-3/4 inkomishi yeshukela ensundu (iphakanyisiwe)
- Izikwele ezimbili (1-ounce) ezingasetshenzisiwe ezingenamvubelo (zicibilikile futhi zicolile)
- Amaqanda amakhulu ayisithupha (ekamelweni lokushisa)
- Izinkomishi ezimbili zihlunga ushukela wezintikazi
- 2 izinkomishi ufulawa yonke injongo
- 2/3 indebe i-cocoa
- 2 amathisipuni vanilla
- 2 izinkomishi eziqoshiwe pecans (noma walnuts)
- I-Glaze:
- 1/2 indebe ye-chocolate semisweet ushukela
- 1 ithisipuni yamafutha yemifino
Indlela Yokwenza
- Ihhavini elishisayo lifika ku-350 F.
- Ukulinganisa ufulawa ngokusika kancane ufulawa NGAKHO indebe yokulinganisa, NGEKHO ngokufaka indebe yokulinganisa kufulawa. Indlela ye-scoop-level-level ayilungile futhi izokwenza lekhekhe iphele futhi.
- Esikhathini esikhulu, hlanganisa ibhotela, ushukela omhlophe noshukela obomvu bese ushaya kuze kube yilapho inhlanganisela ilula futhi ilula. Engeza ushokoledi ocibilikile futhi ocolile, ukushaya uze uhlangane.
- Engeza amaqanda, ngesinye isikhathi, ukushaya ngokugcwele emva kokufaka kokubili kuze kufike amaqanda ahlanganiswe ne-bhotela ingxube (lokhu kungathatha isikhashana).
- Phakamisa ushukela wezinkazana ngaphambi kokuba ulinganise. Yengeza kancane kancane ku-batter, uhlanganise kahle. Ngesandla, gxuma kufulawa, i-cocoa, i-vanilla, ne-pecans kuze kube yilapho ihlanganiswa kahle.
- Sula i-pan ye-Bundt ye-12-indebe ne- non-baking spray spray ehlangene nofulawa. Faka isipuni ngena epanini elungisiwe. Bhaka ku-350 F ngamaminithi angu-48 kuya ku-54, kuze kube yilapho ukugqwala kubonakala kunomile futhi kukhanya ( ukuhlolwa kobuholi bendabuko ngeke kusebenze ngenxa yesiteshi esincane se-fudge).
- Ikhekhe elimnandi e-pan nge-rack ngehora eli-1, bese uphenduka ungene epakini yokukhonza uphinde ususe pan. Cool ngokuphelele. Uma ubhaka ikhekhe isikhathi esifushane, kuyoba nomoya wangempela phakathi. Bhaka isikhathi eside ngomhubhe onomanzi phakathi nendawo.
- Yenza i-glaze ngokufaka i-chips ne-oyileyi enqoleni encane ephephile. I-microwave ngamandla angu-50% amaminithi angu-2 bese uvuselela. Qhubeka uphazamisa i-microwaving kuze kube yilapho ushokoledi ucibilikile futhi ingxube ibushelelezi.
- Thelela esikhwameni esincane se-zip-top. Sika ucezu oluncane ekhoneni lesikhwama bese uphayisa ushokoledi phezu kwekhekhe, usebenzisa ukunyakaza emuva nangaphezulu. Vumela ukupholisa.
Qaphela: Qinisekisa ukuthi ulinganisela ufulawa ngendlela efanele kule recipe. Ungabeki ama-walnuts; baqakathekile ekwakheni ikhekhe. Futhi ungadli ikhekhe noma kungenzeka ukuthi uyomile futhi ulahleke.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 554 |
| Inani lamafutha | 35 g |
| I-Fat egcwele | 15 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 103 mg |
| I-sodium | 165 mg |
| Ama-carbohydrate | 58 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 7 g |