Ukupheka okuphezulu kwe-Spanish Clam

Ukupheka kwethu okuphambili kwe-Spanish clam kubandakanya i-tapas kanye nezitsha zokufunda eziyinhloko, eziningi zazo ezilula ukuzilungiselela. Abantu baseSpain bayakujabulela ukulungiselela ama-clams amancane emanzini abo asogwini ngezindlela ezihlukahlukene, kuhlanganise ne-pasta, irayisi, nasezinhlakeni ezicebile nama-sauces.

• 01 ngo-02

  I-Murcian Style Clams Recipe - i-Almejas a la Murciana
  Lungisa ama-clams emsanzini omnandi owenziwe ngewayini elimhlophe, ama-paprika amnandi, u-garlic no-anyanisi. I-sauce ebomvu ejulile inokushisa okuncane okuvela ku-flakes okubomvu we-pepper. Khonza njenge- tapa noma inkambo enkulu.

• 02 ka 02

  Ukwahlukanisa ku-Sauce Recipe Recipe - Iresiphi ye-Almejas en Salsa Verde
  Lona i-classical Basque tapa . Ama-clams amancane agonywa ngegalikhi newayini elimhlophe, ne-parsley efafaza kuyo yonke indawo.