Izinyosi Izimbambo ezifushane, eziManzi eziManzi nezitshisiwe futhi ezisheshayo
Izimbambo zaseKorea noma i-Bulgalbi ziyinto enhle kakhulu. Ukulungele ngokujwayelekile kusuka ezinkomeni ezincane zezinyosi lezi zimbambo ezinomsoco ziba yimichilo emincane yokupheka ngaphandle kokuqina okungeke uthole khona.
Imfihlo iwukuba i-butterfly imbambo ukuze uthole umcwana omncane wenyama ngethambo emkhawulweni owodwa. Manje ngokuya ngobukhulu bezintambo ohlose ukukusebenzisa ungenza noma ukusika owodwa noma indlela emithathu yokusika.
Indlela eyodwa yokusika yenziwa ngokufaka umhlanga ngakuhlangothini lwayo nokusika iningi le ndlela ngokusebenzisa inyama. Khona-ke ungakwazi ukuvula umlobo wenze ama-halves amabili alinganayo azopheka ngokushesha. Uma izimbambo ozihlose ukuzisebenzisa zinyene ungase ufune ukuya ngezinqubo ezintathu zokusika. Umqondo wonke ukuthola ubukhulu obungaba ngu-1/2 kuya ku-1/4 no-intshi obukhulu.
Ukusika kathathu kungahle kube yinto ekhohlisayo ngakho thatha owokuqala kancane futhi uzobamba. Beka umhlubu ohlangothini lwawo bese usika eceleni ohlangothini lwethambo. Sika cishe yonke indlela, ushiye inyama eyanele ukuyihlanganisa. Yiguqule futhi unqume phakathi naphakathi kuya phansi. Phinda ubuye futhi usike ngaphakathi kwethambo. Ukwenziwe kahle, ungavula umgqomo ube yincetu encane yenyama eyobe ihamba kancane emaminithini futhi ingenayo izicubu ezinde ezidliwayo.
Uma unezimbambo ze-butterflied usulungele ukuhambisa izimbambo.
I- marinade ejwayelekile yaseKorea ine-soy sauce, i-ginger, into enjengeyunyosi noma ushukela nezinye izinto ezilula. I-marinade kufanele iqukethe uhlobo oluthile lweviniga noma utshwala ukuze luthise inyama futhi lithwale ama-flavour ngaphakathi ngaphakathi. Ngenxa yendawo enkulu kanye nokuncipha kwenyama, akudingeki ukuba uhambe isikhathi eside.
Ihora elilodwa ukuya kwamahora amabili ku-marinade liphelele.
Manje yisikhathi sokugcoba. Ufuna ukuveza inyama eningi kakhulu ekushiseni okuphezulu, ngokuqondile ngangokunokwenzeka. Izimbambo zesitayela saseKorea kufanele zikhishwe ngemizuzu embalwa. Beka izimbambo ngaphandle kwe-grill bese uvala isembozo. Banike imizuzu engama-5 bese flip. Okwenzeni ngempela ukunikeza inyama isesha esihle bese uhamba. Izimbambo zaseKorea kufanele ziphekwe ngamaphakathi.
EKorea uzothola ukuthi inyama igaxa ngokushesha ibe yizicucu ezilumayo nezikhishi zekhishi noma izikhali ezilula. Kungase kuzwakale okungajwayelekile, kodwa kusebenza kahle.
Ungakhonza lokhu ngelayisi noma ngokwesiko ngamaqabunga e-ulethisi, i-garlic, kanye nohlobo oluthile lwe-sauce eshisayo ukuze wenze i-wraps encane yenkomo yenkomo.