Lehlamba eliluhlaza eliluhlaza linezela i-garlic kunoma yisiphi isidlo
Sonke siyazi kahle ama-chives, i-green grass-like herb evame ukubonakala njengento yokuhlobisa, enezela ukunambitheka kwe-anyanisi ukunambitheka kwezitsha. Kodwa bewazi ukuthi kunezikhumba ze-garlic? I-garlic chives (igama le-botanical Allium tuberosum ) lingase libukeke njenge-anyanisi chives-futhi libhekwa ngokuthi "ama-chive" nje-kodwa empeleni liyambitha njengegalikhi. Nakuba ama-anyanisi ama-chives angenalutho, ama-garlic chive ahlukaniswa yi-chives ngamaqabunga awo, amaqabunga ahlukahlukene kanye nezimbali ezimhlophe ezimhlophe.
Ngaphandle kwalokho, lezi zitshalo zibukeka zifana nokubukeka.
Ama-garlic chives ayaziwa nangokuthi ama-chive e-Chinese, i-garlic yase-Oriental, ama-chives ase-Asia, nama-Chinese leek. Lokhu kungenxa yokuthi bendabuko eningizimu-ntshonalanga yeChina, bebelokhu bekhona iminyaka engaphezu kwengu-4 000, futhi baye bahlakulwa kwezinye izingxenye zase-Asia kanye nasemhlabeni jikelele ukuze basebenzise ukudla. Noma kunjalo, ama-garlic chives ayaziwa nangokuthi izitshalo zokuhlobisa.
Ukukhomba i-Garlic Chives
I-garlic chive isisitshalo esingapheli esitshalwe kusuka ebhodini elinesibindi. Ngokungafani nezinye anyanisi nezinhlobo zikagalikhi, noma kunjalo, i-allikhi chive bulb ayinakulinganiswa. Amaqabunga anjengotshani nezimbali ezichichima zikhula zibe phakathi kuka-12 no-15 amasentimitha ubude futhi zingcono zokutshala emingceleni noma ezitsheni, kanye nemifino yezitshalo. Ngaphandle kokunezela iphunga elimnandi, futhi bakhanga ama-butterflies. Izimbali zingomiswa futhi zisetshenziswe ngamalungiselelo.
Ukupheka Nge-Garlic Chives
Njengoba ubungalindela egameni, ama-garlic chives anesinambitheka se- garlic esiphundu .
I-garlic chives yinto enhle kulabo abahlukumeza ugarlikhi ogcwele, njengoba nje ama-chives avamile edlalwa yibo abangenandaba nokunambitheka okunamandla kwamanisi anyanisi noma ama-scallions . Zisetshenziselwa kakhulu izitsha zase-Asia, kodwa ungasebenzisa ama-garlic chives njengoba uthanda ukugqoka ama-saladi, isobho, kanye nokuhlobisa.
Ziyiphunga futhi zixutshwe nezinyosi ezithambile futhi zifakwe ebhotela lika-herb. Uma uthenga emakethe, qiniseka ukuthi ubheka umfaniswano, amaqabunga aluhlaza nephunga elisha.
Ukukhula kwe-Garlic Chives
Ubuhle bokutshala i-garlic yakho ye-garlic-ngaphandle kwalokho ukuthi iseduze noma nini uma uyidinga-ukuthi yiyo yonke indawo, ngakho-ke udinga ukuyihlwanyela kanye kuphela, kodwa uzokwazi ukuyijabulela yonke inyanga ngehlobo. Njalo eminyakeni emithathu kufanele uhlukanise isitshalo futhi mhlawumbe utshale endaweni ethile noma owomile-kungenjalo, i-garlic chive plant izothatha ingadi yakho. Uma usika ama-garlic chives, sondela eduze komhlaba ukuze uvumele ukukhula okusha. Uma ungathanda ukulondoloza ama-garlic fresh ama-garlic chives ebusika, ungawomisa noma uwafice .
Izinzuzo ze-Garlic Chives
Ama-garlic chives awagcini nje amahle futhi anambitha, kodwa futhi anezinzuzo eziningana zempilo. Bangashukumisa isifiso sokudla, basize isimiso sakho sokugaya, sibe nezakhiwo ze-diuretic, futhi ukhuthaze ukujikeleza kwegazi.