Ama-mace yi-cocy lacy etholakala enzalweni ye-nutrig. I-lacy aril, ebomvu, isuswa ngesandla kusukela egoboleni langaphandle le- nutmeg bese isomisiwe, ibe umlingo ophuzi obomvu. Ama-mace athengiswa ngezicucu ezibizwa ngokuthi ama-blades noma kufomu elisezingeni elivamile elifunyenwe.
Umbala ungakusiza ukuthi ubone ukuthi imvelaphi ye-mace. Ama-orange-yellow blades cishe avela eGrenada, lapho kuwuphawu lwamazwe futhi ngokuziqhenya kuvezwe efulethini elibomvu, eliphuzi neluhlaza, kuyilapho ama-red-blade ama-blade avela e-Indonesia.
Eyaziwa kahle ngokuthi yi- Myristica fragrans , umuthi ovuthiwe okhiqiza ama-mace, uvela eBanda, isiqhingi esikhulu kunazo zonke eziqhingini zase-Indonesia zaseMolucca. Igama lesiNgisi nutmeg livela ku-latin nux, kusho nut, futhi muscat, okusho musky.
Umlando wamaMace no-Nutmeg
Ekhulwini lokuqala AD, umbhali waseRoma uPliny ukhuluma ngomuthi othela amantongomane nama flavour amabili. UMbusi uHenry VI wayenemigwaqo yaseRussia enezinyosi ngaphambi kokugonywa kwakhe. Ekhulwini lesithupha, izakhamuzi zalethwa abathengisi base-Arab eConstantinople. Ngekhulu le-14 leminyaka, isigamu se kilogram yezindleko zokudla okungenani izimvu ezintathu noma inkomo.
AmaDashi ahlasela impi egcwele igazi, kuhlanganise nokubulawa kwabantu kanye nokugqilazwa kwabakhileyo esiqhingini saseBanda, ukulawula ukukhiqizwa komzimba e-East Indies. Ngo-1760, inani lentengo eLondon laliyi-85 kuya kwezingu-90 shillings ngekhilogremu ngalinye, intengo igcinwe ngokuphakanyiswa yiDutch ngokuzithandela egcwele ukugcina izinto zokugcina izinto ezinamakhemikhali e-Amsterdam.
AmaDutch ayephethe iziqhingi ze-spice kuze kube yimpi Yezwe II.
I-Taste Eyingqayizivele Ye-Mace
I-Mace ine-flavour echazwe njengenhlanganisela yesinamoni ne- pepper , inguqulo engaphezulu ye-nutmeg. Isetshenziselwa izimpahla ezibhaka, ikakhulukazi ama-donuts, amaqebelengwane, ama- puddings , i-custards nama-dessert, kodwa futhi ezincwadini zokudla, ushukela, amasoso, isobho, izinkukhu nezinhlanzi.
Ikakhulukazi igcwalisa izitsha nama cherry noma ushokoledi.
Ukugcinwa kwe-Mace neGround vs. Blades Equivalent
Ngokungafani nezinongo eziningi, umama womhlabathi uneshalofu eside-impilo lapho igcinwa kahle emgodini ovalwe ngokuqinile noma isitsha endaweni epholile, emnyama. Enye ithisipuni yomswakama mace ulingana ne-1 isipuni sezinyosi. I-Nutmeg ingasuswa esikhundleni se-mace esitsheni futhi ngokuphambene nalokho, kodwa kusobala ukuthi ukunambitheka komphumela wokuphela kuzothinteka njengokungathi noma yikuphi ukufaka endaweni.
Nutmeg vs. Mace
Uma iresiphi idinga imilenze, ungasebenzisa i-nutmeg esikhundleni. Omunye esikhundleni somama wamajuba asemhlabathini. Ama-mace ngokuvamile akhula ukuthola futhi abiza kakhulu kunalokho okuthandwa kakhulu ukufudumala, umbhangqwana onobucwebe obukhulu kakhulu. I-Mace iyisici sezingxube ze-spice, kufaka phakathi i-curry powder, i-garam masala, ne-ras el hanout. Akumangalisi ukuthi ibonakala ngokuphawulekayo e-Indian, eCaribbean, Moroccan nase-Asian cuisine, futhi isetshenziselwa ukupheka ngesiDashi, eFulentshi naseBrithani.
Okuningi mayelana ne-Nutmeg ne-Mace nge-Recipes
• I- Nutmeg neMpilo
• Nutmeg Lore kanye Legends
• Ukupheka kwe-Nutmeg