Ushizi waseSwitzerland kanye nehhafu elincane elidayisiwe linike leli casserole ukunambitheka okwengeziwe. Khonza le casserole ngamatamatisi omisiwe okhethiwe noma isaladi ephosiwe yokudla komndeni owusizo. I-Leftover croissant crumbs noma ama-breadcrumbs okugcobayo angenza futhi ukupaka okukhulu kwalesi sidlo.
Okuzokwenza
- I-pasta ayi-8 ama-ounces
- 3 wezipuni ibhotela
- 3/4 indebe anyanisi (oqoshiwe)
- 3/4 indebe isilimo esidliwayo esinamagatsha anamanzi (oqoshiwe)
- Ikhefu elingu-1 lekhobe (elibikiwe)
- 3 ufulawa wezipuni
- 2 1/2 izinkomishi ubisi
- 1/2 isipuni marjoram (iqabunga elomile, noma i-thyme)
- 1 ithisipuni usawoti
- 1/8 isipuni omnyama pepper (umhlabathi)
- 2 izinkomishi Ushizi waseSwitzerland (shredded)
- 2 izinkomishi turkey inyama (diced)
- Ukuphakama:
- 1 inkomishi
- izinhlanzi zesinkwa (ezithambile)
- 1 isipuni ibhotela
- Okuzikhethela: 1 indebe i-peas efriziwe
- Okuzikhethela: 1 inkomishi izaqathe
Indlela Yokwenza
- Ihhavini lokushisa ku-350 F. Geza isidlo sokupheka esine-2-quarter.
- Pheka i-pasta (ungasebenzisa i-mini fusilli noma i-farfalle, i-macaroni, noma ezinye izimo) ngokubilisa ngamanzi abilayo ngamakhokheji ephakheji. Geza bese ugeza; beka eceleni
- Ukushisa ibhotela esikhwameni esikhulu bese uhambisa u-anyanisi nesilimo esidliwayo esinamagatsha anamanzi ngokushisa okuphakathi kuze kube lula.
- Engeza i-ham bese ugxila emgqumeni uze uhlangane kahle.
- Kancane kancane ugqugquzele ubisi uze uqine. Engeza i-marjoram, usawoti kanye nopelepele. Hlanganisa ushizi, i-turkey, ne-peas kanye izaqathe, uma usebenzisa.
- Engeza i-pasta ephekwe futhi uhlanganise kahle. Spoon ingxube ye-pasta ibe isidlo sokupheka esilungisiwe.
- Hlanganisa ama-breadcrumbs ne-1 isipuni esithintekile ibhotela; ufafaze phezulu kwe-casserole.
- Bhaka imizuzu engu-25 kuya kwezingu-30, kuze kube yi-bubbly kanye ne-topping ibhontshiwe.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1375 |
| Inani lamafutha | 64 g |
| I-Fat egcwele | 29 g |
| I-Fat Unsaturated | 19 g |
| I-cholesterol | 411 mg |
| I-sodium | I-1,142 mg |
| Ama-carbohydrate | 67 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 127 g |