Gqoka up izitsha nalezi
Sebenzisa lezi zincintathu zesinkwa zokugqoka noma ukugqoka isitsha semifino eyisisekelo njengamabhontshisi aluhlaza, noma ngaphezulu kwe- gratin noma i- macaroni ne-cheese casserole nabo. Zikulungele kakhulu ukulungiselela nokubhaka, futhi ukusebenzisa ugarlikhi noma amanye amafutha omnqumo omusha omnandi angenza abe okukhethekile kakhulu.
Benza indawo enhle yezinhlanzi ezinhle, ezomile isinkwa ku iresiphi kanye.
Okuzokwenza
- isinkwa, mhlawumbe isinkwa sokubhaka sekhwalithi esihle noma okuzenziwe, noma ngaphandle kwama-crusts
- amafutha omnqumo, ecacile noma enhle
- usawoti wokugcoba
- upsleyley oqoshiwe, ozithandayo
Sika noma uqhekeze isinkwa esisha noma sosuku olulodwa ube yizicucu ezincane bese ushayela kancane kwiprosesa yokudla ukuze wenze ama-breadcrumbs ama-coarse noma amahle. Ngaphandle kwalokho, ungase usike izinkampani zebhakede elihle lekhwalithi noma isinkwa esenziwe ngokuzithandela zibe ama-croutons amancane.
Ukuze kube kuhle, izinkwa ezinomile, izinqubo noma ziwachole kahle emva kokuhlanza.
Sishisa ihhavini ku-325 ° F.
Beka imvuthuluka yesinkwa esitsheni bese uwaphonsa ngamafutha omnqumo noma ekhethiwe, cishe isipuni esingu-1 indebe yesinkwa. Fafaza ngesincani esincane se-kosher noma usawoti olwandle olunamafutha. Uma befisa, bawaphonsa nge-parsley encane eqoshiwe.
Hlela iziqu ku-ungqimba olulodwa ephepheni lokubhaka.
Bhaka amaminithi angu-12 kuya kwangu-14, noma kuze kube yilapho ubomvu futhi unomile.
Uma ungazisebenzisi ngaso leso sikhathi, faka imvuthuluka esikhwameni sesitoreji sokudla, uphawu, futhi iqhwa.
Uma udinga indebe noma ezimbili ukuze uthole i- casserole noma enye isidlo, yenza futhi uvumele ukuba bahlanza ngaphambi kokusebenzisa.
Ungase Uthande
Amakhomikhali aphethwe yi-Bacon
Indlela Yokwenza I-Buttered Bread Crumbs