IsiStulo saseSlovak IsiSobho (Salatova Polievka) Recipe

Le recipe fast-and-easy for isobho leSlovenia isobho noma šalátová polievka ishintshwe kusuka eyodwa Lubos Brieda.

Kungenziwa kube lula kakhulu ngalezo zikhathi lapho inyama ingenakudliwa noma ifakwe ngaphandle kokufaka ubhekeni noma isoseji, amaqanda aphephe kanzima, namazambane abilisiwe.

Okungenani, ngithanda ukusebenzisa inkokhelo yenkukhu esikhundleni samanzi. Izakhi eziyinhloko akufanele zilahlwe, kodwa, iviniga, ushukela, ne-dill. Yilokho okwenza isobho se-ulethisi ukuthi yini. Lesi sidlo singumqashi oyinhloko wilted, kodwa hhayi brown, ulethisi.

Okuzokwenza

Indlela Yokwenza

  1. Epanini elingaphakathi, yenza i-roux ngokuqhafaza ibhotela noma i-bacon drippings ngefulawa eliyi-4 wezipuni bese upheka kuze kube yilapho ufulawa ubunzima.
  2. Faka umhluzi noma amanzi bese ulethe ngamathumba.
  3. Hlanganisa ufulawa we-isipuni 1 nobisi noma ubisi lwe-ukhilimu. Engeza ku-saucepan. Letha emathumba, unciphise ukushisa bese uveza imizuzu embalwa.
  4. Engeza i-lettuce, ushukela, uviniga, ne-dill. Letha emathumba bese uvala ukushisa.
  5. Lungisa izinkinobho bese ukhonza ezitsheni ezivuthayo ezinamaqanda okukhethwa kanzima okuphekiweyo, isoso sosizi olucutshiwe nesinkwa, ama-bacon bits, namazambane ahlambulukile, uma ngabe ufisa.
  1. Gcoba nge-sprig of dill.

I-Eastern European Milk Soups

Isisekelo salesi isobho se-lettuce siyinhlanganisela yomhluzi noma amanzi nobisi kanye nosawoti. Kodwa ayihlanganisiwe kuze kube iphuzu lokuba isobho esikhilimu. Kusengumuntu omncane kakhulu. Uma kwakungeyona ye-ulethisi, uviniga, ne-dill kule recipe, kungabhekwa njengesiphuzo sohlobo lwezinhlobo zezimbali zaseMpumalanga Yurophu.

Isosi langempela lebisi lidliwa njalo noma lidla ngesidlo sasekuseni noma njengesidlo esilula kalula kulabo abagulayo. Babeyisisekelo esikhulu emiphakathini yobisi yasePoland (bar mleczny ) ngenkathi yamaKhomanisi.

Phakathi kwabalimi, isobho lokudla ubisi kwakuyisindlela sokusebenzisa ubisi lwezinkabi ezingenakuguqulwa zibe ushizi, ibhotela noma ibhotela ngenxa yesikhathi noma amandla okuvimbela.

Namuhla, ukudla okududuza emhlabeni jikelele kuvame ukukhonza ngama-noodle, isinkwa, irayisi, ibhali, i-farina, i-millet noma amazambane.