01 ngo-07
Indlela Yokugcoba ne-Peel Chiles
Ama-chiles amasha okuqothula. Molly Watson Ukugoqa kunciphisa ukunambitheka okukhulu kwe-chiles, kukhishwa ubuhle babo bomhlaba, buhle.
Ukuqothula ama-chiles kuze kube yilapho izikhumba ziboshiwe futhi abamnyama benza ukuthi izikhumba zabo zikhishwe kalula njengoba zikhishwa isikhumba se-tin.
Indlela lapha isebenzisa ilangabi elivulekile kusuka kwesitofu segesi noma i-grill. Ungaphinda ugobe ama-chiles kanye ne-pepper ngaphansi kwe-broiler-bheka ukuthi ungadla kanjani i-Pepper ngaphansi kwe-Broiler ukuze uthole imininingwane ethile.
Sebenzisa ama-chiles ahlanzekile, aqinile wokugaya. Ukukhetha izikhumba ngezikhumba ezibushelelezi nezingenasici kuzokwenza ngisho nokugcoba nokwehliswa kalula.
Qaphela ukuthi le ndlela isebenza kunoma yiluphi uhlobo lwepelepele, kusukela ku-jalapeƱos kuya ezinsikeni-bheka izinhlobo ze-chiles ezintsha ukuze uthole ulwazi oluthe xaxa.
02 ngo-07
Beka ama-Chiles phezu kolaka
I-Chiles ku-Grill. Molly Watson Hlela ama-chiles phezu kwezinto ezitsheni segesi, kwi-grilla, endaweni yokushisa eshisayo, noma ngaphansi kwe-broiler (bheka ukuthi ungadla kanjani i-Pepper ngaphansi kwe-Broiler ngezinkomba ezithile zokugaya i-broiler).
03 ka-07
Vula i-Chiles ukuba i-Blacken Evenly
Ukuqothula ama-Chiles. Molly Watson Pheka, uphenduke ngokubhakabhaka ngokulinganayo, kuze kube yilapho isikhumba sishaywa futhi sikhishwe ngamaphilisi amaningi ngangokunokwenzeka.
Uma unama-chiles amaningi, lokhu kungenziwa kalula kuma-batches.
04 ka 07
Ukuphumula ne-Steam Chiles
Ama-Chiles aphuziwe. Molly Watson Vumela ama-chiles ahlale okungenani amaminithi angu-15 noma aze aphethwe ngokwanele ukuphatha. Lokhu kuvumela ukuthi izinkukhu zipholile ukuze ungazishisi ukuzibheka, zinikeza inyama nesikhumba isikhathi esiningi sokujwayela umqondo wokuhlukanisa, futhi kwenza kube lula ukucubungula.
Uma ufuna ukuzincishisa ngisho nangaphezulu, badlulisele esitsheni esikhulu bese usimboza ngesibindi sembiza, i-aluminium foil, noma ukugoqa eplastiki kule mizuzu engu-15.
Qaphela ukuthi ingxenye yokuphumula iyisihluthulelo lapha. Awudingi ukumboza nokushayela ama-chiles, uma nje uvumela ama-chiles ahlale futhi apholile imizuzu engaba ngu-15, kuzoba lula ukubola. Ukumboza nokuqhuma kuzoqhubeka nokupheka nokunciphisa ama-chiles, noma kunjalo.
05 ka-07
I-Peel Chiles
Ukusebenza ne-chile eyodwa ngesikhathi, cima bese ulahla isikhumba esimnyama. Izikhumba kufanele zivele kalula. Abanye abantu bathanda ukusebenzisa ithawula lephepha ukuze basuse isikhumba esikhundleni sezandla zabo. Ukuze ususe isikhumba ngokushesha kakhulu futhi ususe zonke izingcezu ezimnyama, ungasusa isikhumba ngaphansi kwamanzi aphephile.IChile Elibiwe Ngomlilo Ehlutshiwe. Molly Watson 06 ka-07
Susa Isiqu & Imbewu
I-Peeled Green Chile. Molly Watson Sebenzisa iminwe yakho ukuvula i-chile egosiwe, ukukhipha uphinde ulahle ukuphela komuthi kanye nembewu.
Ungasusa i-chile ehlutshiwe ngaphansi kwamanzi apholile ukuze ususe noma yiziphi izinsimbi zezinhlamvu noma imbewu.
07 ka-07
I-Chiles egosiwe
Ama-Chiles abusiwe & ahlungwe. Molly Watson Ama-chiles abusiwe futhi ahlutshiwe manje asekulungele ukusika futhi asetshenziswe ekuphekeni. Izintandokazi ezimbalwa zihlanganisa:
Uma unezinto ezingaphezu kwalokho ongazisebenzisa ngokushesha, zifake kuzikhwama zepulasitiki ezivuselela futhi uzifake. Bazogcina okungenani izinyanga eziyisithupha, noma kuze kube nonyaka uma unomphemeli wemi-stand alone.