Lawa makhukhi e-oatmeal molasses ahleka ngokumangalisayo, futhi isinamoni ne-ginger ingeza inani elifanele lezinsizi.
Uma uthanda amakhukhi e-oatmeal ukuze ahlaziye futhi akhiphe amakhukhi ngendlebe yawo, le recipe iyindlela enhle kakhulu. Engeza ezinye i-walnuts noma ama-pecans aqoshiwe ukuze kuthunyelwe okwengeziwe.
Okuzokwenza
- 1 inkomishi ushukela
- 1/2 indebe yokunciphisa
- 1 ithisipuni i-vanilla isuswa
- 1 iqanda elikhulu
- 1/2 indebe molasses
- Izinkomishi eziyi-2 ufulawa wonke (u-ounces)
- 1 isipuni sikashukela elikhulu
- 1 1/4 amathisipuni ebhaka soda
- 1 ithisipuni isinamoni
- 1/2 i-ginger ginger
- 1 inkomishi i-oats esheshayo yokupheka
Indlela Yokwenza
- Sishisa ihhavini ku-375 F (190 C / Gesi 5).
- Gcoba kancane i-baking sheet noma uyibeke ngephepha lesikhumba noma umbhede wokubhaka we-silicone.
- Cream ushukela bese unciphisa ndawonye ebhodini elikhulu lokuxuba ne-mixer kagesi.
- Engeza i-vanilla, iqanda, nama-molasses; shaya kuze kube kuhle.
- Hlanganisa ufulawa, usawoti, i-baking soda, nezinongo kwelinye isitsha; hlanganisa kahle.
- Engeza ingxube eyomile engxenyeni yokuqala; mix kahle. Faka i-oatmeal.
- Yenza inhlama yekhukhi ibe ngamabhola ayi-intshi angu-1 noma uphonsa inhlama kusuka esikhungweni esincane sekhukhi kwiphepha lokubhaka elilungiselelwe.
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-10 kuya kwangu-12.
- Khipha amakhukhi ngokuphelele futhi ugcine esitsheni esivotshwe ngokuqinile noma esikhwameni sokugcina ukudla kuze kube yizinsuku ezingu-5 noma ubhalele kuze kube izinyanga ezintathu.
Izinguquko
Engeza nge-1/2 indebe yama-pecans aqoshiwe noma ama-walnuts kuma-cookies.
Ama-Molasses Cookie Recipes angaphezulu
- Amakhukhi we-Classic Molasses
- I-Old-Fashioned Molasses Cookies
- I-Soft Molasses Drop Cookies
- I-Molasses Crinkles ne-Sugar Topping
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 76 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 19 mg |
| I-sodium | 165 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |