Amakhukhi we-Classic Molasses

Iresiphi yokuvuna yamakhukhi ama-molasses nesinamoni ne-ginger nama-clove. Ukuze ulayishe kalula, faka inhlama emathini we-silicone noma emhlabathini ogqamile bese ufaka iphepha lokugqoka eplastiki phezu kwenhlama.

Okuzokwenza

• 1 inkomishi yokunciphisa
• 1 1/4 izinkomishi ushukela
• 1 iqanda
• 1 inkomishi yama-molasses
• 1/3 indebe yamanzi (abilayo)
• 1 ufulawa wekholomu (ngaphezu kwalokho, bheka ngezansi)
• 1 ithisipuni yokupheka soda
• 1 udashi usawoti
• 1 isipuni sinamoni (umhlabathi)
• I-ginger 1 ithisipuni (umhlabathi)
• 1 ithisipuni clove (umhlabathi)
• 4 izinkomishi ufulawa (njengoba kudingeka, ngokwanele ukwenza inhlama bushelelezi ukuphuma)

Indlela Yokwenza

Ukhilimu unciphisa ushukela. Beat in egg, ama-molasses, namanzi abilayo. Hlanganisa ku-1 inkomishi ufulawa, i-soda, nosawoti. Engeza izinongo bese uhlala izinkomishi ezingu-4 zofulawa, noma uma kudingeka ukuba wenze inhlama eqinile. Hlanganisa kahle, uhlele ibhola noma isinkwa bese ugoqa ephepheni elenziwe. Amafrijini amahora angu-8 noma ubusuku bonke.

Ngosuku olulandelayo, phuma endaweni ephihliwe futhi uthathe ngamakhaki we-cookie.

Beka emafayibhini okugcoba nokugcoba.

Bhaka ku-375 ° imizuzu engu-10 kuya kwangu-12.

Amakhukhi ahlobene

I-Soft Molasses Drop Cookies

I-Molasses Crinkles ne-Sugar Topping

I-Soft Molasses Cookies

Ikhaya Lokudla LaseNingizimu

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	65
Inani lamafutha	3 g
I-Fat egcwele	1 g
I-Fat Unsaturated	1 g
I-cholesterol	4 mg
I-sodium	62 mg
Ama-carbohydrate	9 g
I-Fiber Dietary	0 g
Amaphrotheni	0 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)