Imfihlakalo eyimfihlakalo e-Thai Cuisine
I-Golden Mountain sauce yokuphuza ukudla, evame ukubhekwa ngokuthi "isiphuzo se-sauce" eziphepheni zaseThailand, ifana nesikhali esiyimfihlo esikudla kwe-Thai. ENyakatho Melika, kutholakala kuphela manje. E-Thailand, kuyisisekelo sokupheka. I-sauce isetshenziswe isikhathi esingaphezu kwekhulu leminyaka lapho, okwenza ukuba ukunambitheka kweThai okwehlukile kuvuselele-ukucwenga nezinye izitsha.
Kwenzenjani?
Njenge-soy sauce, i-Golden Mountain sauce ikhiqizwa ikakhulukazi ngamasiya athusiwe nosawoti.
Kuyinto ehluke kakhulu e-soy sauce, noma kunjalo-i-saltier kancane, futhi kune-hint of sweetness ngoba iqukethe ushukela. Ayikho i-monosodium glutamate (MSG) kule sauce, kodwa abenzi bangezela ukulondolozwa okuthiwa "i-flavor enhancer" ngamanani amancane, kufana ne-MSG, kodwa ngaphandle kwemiphumela emibi.
I-flavor enhancer esebenzisa i-guanylate ye-disodium, ekhishwa ngezinhlanzi ezomile noma ezinomile olwandle olomisiwe futhi ngokuvamile isetshenziselwa ngokuhlanganyela ne-disodium inosinate ukunikeza ukudla okungajwayelekile noma umam flavour. Leli phunga elivuthayo alikhuthazwa kulabo abane-gout noma isifo se-asthma noma abantu abavame ukubhekana nesifo se-aspirin.
Uma ngabe uke wabhekana no-Maggi, esinye isithandwa se-flavour enhancer eYurophu, i-Golden Mountain sauce ishintshaniswa ngokuphelele noMaggi.
I-Vegan, ayikho i-Gluten Free
Enye yezinto ezinhle ngalesi sauce yukuthi imifino ne-vegan.
Iqukethe ngisho nesisindo esikhulu samaprotheni esitshalo kusuka kwesoya elivundiwe, okungabhekwa njengomthombo wokudla okunempilo. Iqukethe cishe amaphesenti angu-15 wemfuneko yakho yansuku zonke yamaprotheni. Kulabo abadla imifino abathanda ukupheka ukudla kwesitayela seThai, i-Golden Mountain sauce ngezinye izikhathi ingasebenzisa indawo eyaneleyo ye- sauce yezinhlanzi , ikakhulukazi ezitsheni zokugcoba kanye ne- tofu .
Qaphela ukuthi njenge-soy sauce, i-Golden Mountain sauce iqukethe inani elincane likakolweni, ngakho-ke akunconyelwa ukudla okungekho gluten.
Amathiphu okuthenga
Ungathola i-Golden Mountain sauce yokudla okunomsoco ezitolo zokudla zase-Asia, kodwa kungaba nzima ukulandelela ezitolo ezinkulu kakhulu e-US Indlela elula yokuyithenga ukuyi-inthanethi. Uma uthola esitolo, qinisekisa ukuthi ithi "kuvutha ngokwemvelo" endaweni ethile kule ilebula-ngaphandle kwalokho, ungase uthenge amaprotheni ase-hydrolyzed soy, asetshenziselwa ama-saus angama-fake, acatshangelwa ukuthi awunempilo, futhi ayesebuhlungu emazingeni aphezulu.
Ibhodlela elilodwa lizohlala isikhathi eside, njengoba kancane kuhamba ngendlela ende. Okusho ukuthi ungasebenzisa eyodwa nje noma amaconsi amabili etafuleni.
Yenza eyakho
Uma ungenayo i-Golden Mountain sauce kodwa iresiphi yakho ikubiza, ungakha into eyokwanela ngokuxuba i-soy sauce noshukela nemifino noma inkukhu yenkukhu. Kuzo zonke izipuni ezimbili ze-soy sauce, hlanganisa nezipuni ezimbili zezipuni, kanye ne-1/4 ithisipuni ushukela. Le recipe ekhaya isondele, kodwa akuyona indawo yento yangempela.
Ukusebenzisa ku-Recipes
I-Golden Mountain isiphuzo se-sauce isiphundu ngokukhethekile emazweni ase- Thai agwetshisi-gazinga afana nezinkukhu zakudala zaseThai , i- Thai basil ingulube , noma inkukhu yaseThai enyakazayo-gazinga ne-lemongrass, utamatisi nama-herbs fresh.
Ibuye ithole ukunambitheka okumnandi ezitsheni zaseMelika ezifana nelayisi, amaqanda nezinhlanzi.