IsiPolish White Borscht Soup (Bialy Barszcz) Recipe

Isobho se-borscht elimhlophe - i-Polish biały barszcz noma i- żurek wielkanocny - iyadliwa kakhulu ngeSonto lika-Easter ekuseni futhi lenziwa ngokudla okuningi kusuka eqenjini lika - swięconka elibusiswe ngoMgqibelo Ongcwele.

Izithako zesobho ziyahlukahluka ngomndeni nesifunda. Ngikwenza nge ukhilimu omuncu kanye nomswakama omhlophe wePolish wasePolish. Abanye basebenzisa i-buttermilk ne-ham, futhi udadewethu udlula isoseji futhi enezela ibhakede, anyanisi anyanisi, uviniga noshukela. Okuhlala njalo isisekelo samanzi esoseji kanye nohlobo oluthile lomuncu olwaziwa ngokuthi i- żur noma i- kwas njengalesi sithole sendabuko żurek esivela ePoland.

Okuzokwenza

Indlela Yokwenza

  1. Embizeni enkulu noma ehovini yaseDutch, engeza amanzi esoso kanye negalikhi. Letha kumathumba, unciphise ukushisa nokumisa, okumbozwe kancane, imizuzu emihlanu.
  2. Faka ifomu uhlanganise ufulawa kanye ukhilimu omuncu. Nciphisa ukhilimu omuncu ngamanzi amaningi ashisayo, bese ubuyela embizeni, ugqugquzela uze uqine. Engeza ama-sausage, amazambane, namaqanda ukuyobilisa nokushisa kuze kufike ukufudumala. Isizini ukunambitha. Kuleli qophelo, abanye abantu bangezela i-pinch ushukela noma isipuni seviniga . Isobho kufanele sibe nambitheka okumnandi.
  1. Izitsha eziyisithupha ezifudumele, isinkwa sezinkwa zibe yizicucu ezilingana. Isobho esishisayo sesinkwa ngesinkwa.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 623
Inani lamafutha 37 g
I-Fat egcwele 16 g
I-Fat Unsaturated 13 g
I-cholesterol 328 mg
I-sodium 643 mg
Ama-carbohydrate 37 g
I-Fiber Dietary 3 g
Amaphrotheni 35 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)