Isinyathelo Ngesinyathelo Ukwenza Yorkshire Puddings

01 ka-06

Yenza I-Best Yorkshire Puddings - Ever

I- Yorkshire Pudding iresiphi iyashesha, ilula futhi iqinisekisa impumelelo. I-Yorkshire Puddings ingenye yezingxenye ezinkulu ze -dish yasezweni laseNgilandi , i- Roast Beef ne-Yorkshire Puddings. I-tray ye-Yorkshire Puddings ephuma kuhhavini kufanele ivuke kahle, i-brown egolide ibe ngaphandle futhi ilula phakathi.

Kubonakala sengathi wonke umuntu unendlela yakhe yokwenza ama-puddings e-Yorkshire anikezwe inani lokupheka ngaphandle lapho. Ayikho indlela okulungile noma engalungile uma nje isebenza.

Chofoza kusixhumanisi ngezansi ukuthola iresiphi yami. Ngiye ngenza ama-puds aseYorkshire kusukela ngisemncane, futhi yile ndlela engibenza ngayo, futhi njalo isebenza ngendlela yokwelashwa. Ngikholwe; Kulula kakhulu ukukwenza.

I-Yorkshire Pudding Recipe.

02 ka 06

Isinyathelo 1: Linganisa izithako

Eresiphi yami, ama-puddings ayenziwa ngokulinganisa amaqanda alinganayo, ubisi ukuze ufulawa we-batter. Esinye isithako sinosawoti. Linganisa lokhu ngaphambi kokuba uqale ukuxuba.

Uma ulinganiselwe, faka esitsheni bese usebenzisa isitsha sokugqoka esandla kagesi noma u-hand whisk, ushaye amaqanda, ubisi nosawoti kuze kube yilapho uxubene kahle, ulula futhi u-airy. Shiya ukuphumula imizuzu engu-10.

Okokugcina, isisindo kufulawa uphinde uphinde ubeke ohlangothini olulodwa ukuphumula.

Uma usuxubene kahle, i-batter manje idinga ukuhlala ekhishini (hhayi isiqandisini) okungenani imizuzu engama-30, uma kungenzeka isikhathi eside, ngisho nasezinsukwini ezimbalwa. Ukushiya i-batter ukuma kuvumela ukuthi ama-bubbles aphume kanye namabele okusanhlamvu kufulawa ukuze unciphise. Umphumela walezi zenzo yi-batter elula kakhulu, emoyeni.

03 ka 06

Lungisa i-Tin

Ukuze upheke ama-puddings, ungasebenzisa i- yorkshire pudding tin tin (4 x 2 "/ 5cm hole tin) noma i-mu-tin tin-12 engaphakathi.

Faka indebe ngayinye ye-tin, faka ucezu oluncane lwesilonda, inkomo yenkomo, i-goose fat noma i-teaspoon yamafutha yemifino.

Beka ithreyi kuhhavini elishisayo nokushisa kuze kube yilapho amafutha egwaya.

I-Yorkshire Pudding ingabuye iphekwe ngokuphelele usebenzisa i-square enkulu yokugcoba i-tin. I-pudding enkulu ephekiwe iyobe isinqunyiwe.

04 ka 06

Gcwalisa i-Tin

Ngemuva kokunika i-batter enye i-whisk enhle, engeza amanzi amancane, gcoba kahle, bese ugcwalisa ingxenye yesithathu yendebe ngayinye nge-batter.

Ngokushesha ubuyele i-tin kuhhavini.

05 ka 06

Bhaka

Pheka ama-puddings aseYorkshire kuze kube nsundu yegolide futhi uvuke kahle, cishe imizuzu engama-20.

Gwema ukuvula umnyango wesibhavini uma kungenzeka ngoba lokhu kungabangela ukuthi ama-puddings ayancipha.

06 ka-06

Isinyathelo 9: Khonza i-Yorkshire Pudding

EYorkshire, ukukhonza i-pudding ngokuvamile kwenziwa nge-gravy njenge-dishter dish elandelwa inyama nemifino. Ngezinye izikhathi i-pudding ubukhulu bendwangu yokudla! Ngokuvamile, ama-puddings amancane aphekwe emigodini ye-muffin futhi akhonze eceleni kwenyama nemifino.