Ngezansi iresiphi ephelele ye-kotopoulo me kingses (inkukhu kanye ne-okra isitshulu - ngesiGreki: ngokusho koh-TOH-poo-lo meh BAHM-yebo). Abapheki baseGrisi ngokuvamile basebenzisa i-okra kuphela, futhi kungokwemvelo ukubeka usawoti kanye nemon phezu kwazo, ukukhipha uketshezi. Le recipe ye-inkukhu ne-okra isebenza kahle kakhulu ngemilenze yenkukhu kanye namathanga.
Okuzokwenza
- Amakhilogremu ayi-6 yenkukhu (ahlukaniswe)
- 1 anyanisi ophakathi (oqoshiwe)
- 1 1/3 izinkomishi
- Amafutha e-Olive
- 1 1/3 izindebe amanzi
- Amakhilogremu angu-2/4 ama-okra (amasimu asusiwe)
- Isipuni 1 plus 2 amathisipuni
- usawoti usawoti
- 6 wezipuni juice
- I-16-ounce ingaba utamatisi omuncu (noma ama-utamatisi amasha amathathu, alayishiwe)
Indlela Yokwenza
- Faka i-okra (efriziwe noma ehlanzekile) ku-colander bese ugeza ngamanzi abandayo.
- Fafaza amathisipuni amabili kasawoti bese uthumela ukuze usakaze.
- Fafaza ngezipuni eziyi-6 zamanzi kalamula, shayela ukuze usakaze, futhi ubeke eceleni. (Uma usebenzisa i-okra entsha, ake uhlale amahora amabili ngaphambi kokupheka.)
- Beka inkukhu, anyanisi, amafutha omnqumo, kanye ne-1 isipuni sosawoti olwandle bese kupheka umshini wokupheka futhi unobundu phezu komlilo ophakathi kwamaminithi angu-15, uhlanganiswe kancane futhi uphazamise ngezikhathi ezithile. Gcoba utamatisi purée namanzi, ulethe emathunjini, embozweni, nangesibindi.
- Uma ucindezela, fiphisa ukushisa phansi bese upheka imizuzu engu-5-7. Sebenzisa ukukhishwa okusheshayo kwengcindezi.
- Hlanganisa i-okra bese ufaka ebhodweni. Letha kumathumba, ikhava, futhi uphawu. Uma ucindezela, fiphisa ukushisa phansi futhi upheke imizuzu engu-5.
- Susa kusukela ekushiseni, sebenzisa ukukhishwa okusheshayo kwengcindezi, ungabonakali phezulu, uvuselele, futhi uvumele ukuphumula kungafihliwe imizuzu engu-15 ngaphambi kokukhonza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1555 |
| Inani lamafutha | 109 g |
| I-Fat egcwele | 24 g |
| I-Fat Unsaturated | 59 g |
| I-cholesterol | 380 mg |
| I-sodium | I-1,536 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 7 g |
| Amaphrotheni | 124 g |