01 kwezingu-18
Ukwenza i-Parathas
Hlukanisa inhlama ibe yiziqephu. © Petrina Verma Sarkar I-Parathas (i-flat-fried pan-fry yase-Indian) yiphathe ngempela! I-Crispy ne-flaky, ihamba kahle nezitsha eziningi zaseNdiya, kungakhathaliseki ukuthi i-curry eyakhiwe noma i-stir-fry eyomile. Ungavinjelwa yinani lezinyathelo kulokhu okufundiswayo - nakuba inqubo ingabheka isikhathi esiningi, ama-parathas empeleni ayashesha ukwenza. Khumbula, nge-parathas, i-flakier ne-more laredred they are, ngcono. Yeka indlela owenza ngayo amahloni, noma kunjalo, kufike ekuthandeni kwakho.
02 kwezingu-18
Ukwenza i-Parathas - Isinyathelo 1
Inhlama ye-parathas ifana nenhlama ye-chapati. Ukwenza amaphuzu ayishumi nambili, hlanganisa izinkomishi ezimbili zofulawa ogcwele ukolweni esitsheni ngamanzi nosawoti (ukunambitha). Yiba 1 indebe yamafutha yemifino ezandleni. Uzodinga izipuni ezimbili zamafutha uma uguqa inhlama . Sebenzisa wonke amafutha ukuze uthose.
Uma usukulungisile, hlukanisa inhlama ibe yizingxenye ezilinganayo, cishe ubukhulu bebhola legalofu. Roll phakathi kwezintende zezandla zakho, usebenzise ukucindezela komnene, kuze kube yizibhola zibushelelezi futhi zingenamaphutha. Yenza okuningi okudingayo futhi uhlale ulungele ukuphuma .
03 ka-18
Ukwenza i-Parathas - Isinyathelo 2
Vala kancane ibhola eyodwa kufulawa. © Petrina Verma Sarkar Vala kancane ibhola eyodwa kufulawa. Ukwenza lokhu kuzokuvimbela ibhola ukuthi inganamatheli phezulu.
04 ka-18
Ukwenza i-Parathas - Isinyathelo 3
Gcwalisa ibhola inhlama. © Petrina Verma Sarkar Gcwalisa ibhola inhlama.
05 ka-18
Ukwenza i-Parathas - Isinyathelo 4
Phuma inhlama. © Petrina Verma Sarkar Ukusebenzisa iphini encane yokugcoba, roll with circular cirtions kuze kube yilapho unemjikelezo we-4 intshi.
06 kwezingu-18
Ukwenza i-Parathas - Isinyathelo 5
Dala isendlalelo sokuqala. © Petrina Verma Sarkar Dala isendlalelo sokuqala. Sebenzisa isigamu se-isipuni samafutha bese usakazeka phezu kwendawo yonke yombuthano. Ngalesi sigaba, ungangezela izingoma ezingaphezulu kwi-paratha ngokuzifafaza ngezinongo ezinjengezinhlanzi zika-cumin noma izinhlamvu ezibomvu ezibomvu. Manje phinda umbuthano uyingxenye yokwenza umjikelezo.
07 kwangu-18
Ukwenza i-Parathas - Isinyathelo 6
Ukudala ungqimba wesibili. © Petrina Verma Sarkar Spread 1/4 ithisipuni yamafutha phezu kobuso bonke bomjikelezo. Manje ulifake ngesigamu ukuze udale unxantathu. Yeka indlela okhokha ngayo ngokuphelele kuwe ngakho ujabule ngokuma kwama-parathas akho! Umqondo wukugcoba nokuphinda ukuze udale izendlalelo.
Ukwenza umumo wesigcawu: Esikhathini sesigaba sombuthano, usakaze amafutha bese ugoqa izinhlangothi ezimbili eziphambene ukuze uhlangane phakathi nendawo. Manje sebenzisa amafutha endaweni eboshiweyo bese ugoqa ezinye ezimbili ziphelile ukuhlangabezana phakathi nendawo.
08 ka-18
Ukwenza i-Parathas - Isinyathelo 7
Unxantathu !. © Petrina Verma Sarkar Ukufakwa nokulayishwa sekukhona manje. Gcwalisa unxantathu ngeminwe yakho futhi usulungele ukugoqa! Ungalungisa ama-parathas amaningi njengoba uthanda kuze kube manje futhi uzigcine ulungele ukuphuma noma uwenze nje ngesikhathi esisodwa.
09 ka-18
Ukwenza i-Parathas - Isinyathelo 8
Gqoka kancane unxantathu ufulawa. © Petrina Verma Sarkar Gqoka kancane unxantathu ufulawa. Ukwenza lokhu kuzokuvimbela ukuba inganamatheli phezulu.
10 kwangu-18
Ukwenza i-Parathas - Isinyathelo 9
Ukukhipha i-paratha. © Petrina Verma Sarkar Sebenzisa izinyathelo eziyindilinga ukuze uphume i-paratha bese uzama ukugcina isimo oqale ngaso.
11 kwangu-18
Ukwenza i-Parathas - Isinyathelo 10
Qeda ukuqeda i-paratha. © Petrina Verma Sarkar Ngenkathi ugoqa, ungacindezeli kakhulu njengoba lokhu kuzokwenza ukuthi izendlalelo zihlangane ndawonye futhi i-paratha ngeke ivuleke. Ungenzi i-paratha ibe mncane kakhulu-yeka ukumisa uma ifinyelele ku-1/4-inch intshi, kungakhathaliseki ukuthi usayizi. Qaphela izendlalelo ku-paratha ngezansi kwesithombe.
Uma i-paratha ikhiphekile, ukushisa i-pan phezu kokushisa okuphakathi; faka i-paratha epanini.
12 kwangu-18
Ukwenza i-Parathas - Isinyathelo 11
Ukulungele i-flip yokuqala. © Petrina Verma Sarkar I-paratha ilungele i-flip yayo yokuqala uma uqala ukubona ama-bumps aphakanyisiwe noma ama-bubbles ebusweni obuphezulu. Sebenzisa i-spatula ukuze uyifake.
13 kwangu-18
Ukwenza i-Parathas - Isinyathelo 12
Ngemuva kwe-flip yokuqala. © Petrina Verma Sarkar Yilokho ohlangothini lokuqala okufanele lubukeke ngemuva kokuba ulufake okokuqala.
14 kwangu-18
Ukwenza i-Parathas - Isinyathelo 13
Spread amafutha on paratha. © Petrina Verma Sarkar Spread mayelana 3/4 ithisipuni yamafutha kuwo wonke umhlaba we-paratha. Bese uphinde uphinde uphinde uxoxe.
15 kwangu-18
Ukwenza i-Parathas - Isinyathelo 14
Spread amafutha ohlangothini lwesibili. © Petrina Verma Sarkar Spread mayelana 3/4 ithisipuni yamafutha ngakwesokunene se-paratha esibhekene naso manje. Flip i-paratha futhi.
16 kwangu-18
Ukwenza i-Parathas - Isinyathelo 15
Cishe lapho. © Petrina Verma Sarkar Yilokho i-paratha okufanele ibukeke ngemuva kwe-flip yokugcina.
17 kwangu-18
Ukwenza i-Parathas - Isinyathelo 16
Yenza kube crisp !. © Petrina Verma Sarkar Ukuze wenze i-paratha ikhuphuke, sebenzisa i-spatula noma i-slotted spoon ukuze ucindezele ngokucophelela phansi yonke into ejikelezayo. Flip uma kudingeka futhi uphinde ngaphesheya uze ube nokuhlunga okufisayo (indaba yokuthandayo). Qaphela ukuthi lezi zingqimba ziye zahlukaniswa kanjani!
18 kwangu-18
Ukwenza i-Parathas - Isinyathelo 17
Konke kwenziwe !. © Petrina Verma Sarkar I-paratha iphelile. Manje ungasusa epanini uphinde usebenze masinyane, noma ugcine esitsheni esisiketshezi esinesigqoko sephepha. Lokhu kugcina i-paratha efudumele futhi iyayivimbela ekungenikeni.