Amaqanda amaqanda amahle kakhulu angama-crunchy futhi angenwa ngamafutha okupheka. Sebenzisa lawa macebiso ekwenzeni amaqanda amaqanda awawomile kakhulu noma aweke kakhulu kodwa aphume kahle ngaso sonke isikhathi. Nazi izindlela ezintathu ezilula zokuqala:
01 kwezingu-10
Lungiselela Imifino Yezinkinobho Zamaqanda Ngesikhathi Esizayo
Imikhiqizo ye-Burke / Triolo / iPhotodisc / Getty Izithombe Awufuni i-roll roll iqede ukuba imanzi ngokweqile, ngaphandle kwalokho, i-roll iqanda liyobe lihlelwe esikhundleni se-crisp. Ukuze ugweme lokhu, geza imifino ekuqaleni kosuku bese ubanika isikhathi sokukhipha kahle.
02 kwezingu-10
Ungasebenzisi i-Leftover Meat
Ezimweni eziningi, ungasebenzisi inyama esele. Amaqanda amaqanda anambitha kangcono ngejusi elisha elivela enyameni. (Okuphambene nalokho kubanjwa ingulube).
03 ka-10
Qinisekisa ukuthi ukugcwalisa akuyona into enzima kakhulu
Awudingi i-gravy enkulu yamanzi emaqanda amaqanda. Ngemuva kokugubha-frying, uma kubonakala sengathi kunamanzi amaningi ekugcwaliseni, khipha ezinye zazo.
Nakhu okunye okusizayo ukuze usize ukuvimbela amaqanda amaqabunga e-soggy: Ngenkathi ugoqa imiqulu, phakamisa isitsha esiqukethe ukugcwalisa endaweni ehlangene ukuze uketshezi lugxilwe phansi kwesitsha (hhayi ekugcwaliseni).04 kwezingu-10
Nambitha futhi ulungise ukuvuna
Yenza ukuhlolwa kokunambitheka kokubili ngaphambi kokufaka i-gravy ekugcwaliseni okuthosiwe, futhi ngaphambi kokugoqa amaqanda. Lungisa ngendlela oyifunayo.05 ka-10
Kulula ukugcwalisa
Ngemuva kokugubha-ukuthoba ukugcwaliswa, ungagqugquzeli amaqanda amaqanda ngokushesha. Esikhundleni salokho, vumela ukugcwalisa ukupholisa ngakho kungaba ukubuyisela kabusha noma yimaphi ama-juice ngakho-ke ukushisa ngeke "ukupheka" i-wrapper.
06 kwangu-10
Gxila kakhulu-Fry Rolls Rolls Eggs ngokushesha
I-deep-fry iqanda lingakapheli imizuzu engama-30 yokuwafaka. Uma kungenjalo, ijusi lizophuma futhi amaqanda amaqanda ayoba.
I-New to Deep-Frying? Hlola ukuthi ungaphila ngokuphephile ukudla okusheshayo ngaphambi kokuba uqale ukupheka.
07 kwangu-10
Ukujula Ngokucophelela-Fry Rolls Rolls
Hlanganisa amafutha ku-375 F (cishe ngo-190 C). Slayida isamba ngasinye samaqanda emafutheni ashisayo, esisodwa ngesikhathi. Lokhu kusiza ukuvimbela amafutha e-splatters. Ungagqugquzeli ok noma ngaphezulu-fryer, njengoba lokhu kuzokwehlisa izinga lokushisa kwamafutha.
I-deep-fry amaqanda ahambayo aze abe nsundu yegolide ezinhlangothini zombili.
Gcoba amaqanda amaqanda othosiwe e-rack ejulile, e-colander, noma ephepheni lokupheka eligcwele amathawula wephepha.08 kwezingu-10
Ungagcini ama-Rolls Egg Cooked
Ungalokothi ubeke amaqanda amaqanda phezulu komunye nomunye, ngaphambi noma emva kokufisa okujulile. Ukufaka amaqanda amaqanda ngaphezulu komunye nomunye ngaphambi kokuba kuphekwe kungabangela ukuba ungqimba olungezansi lungene futhi lulahlekelwe ukuma kwawo. Ukufaka amaqanda amaqanda phezulu komunye nomunye ngemva kokupheka kungakhuthaza u-oiliness ngokweqile nokulahleka kocrispness.
09 kwezingu-10
Ukulungiselela ama-Egg Rolls ngaphambi kwesikhathi
Ngokuvamile ulungiselela amaqanda amahora amaningana kusengaphambili ukuthatha epikinikini, eshaweni noma eminye imihlangano. Letha amaqanda amaqanda emgodini ogcwele amathawula wephepha. Uma kunesidingo, ungakwazi ukuvuselela ama-egg roll ngaphambi kokukhonza, kuhhavini ngokushisa okuphansi imizuzu engu-10 ohlangothini ngalunye. Noma kunjalo, ukuvuselela amaqanda amaqanda kungabamisa kancane.10 kwangu-10
Izindwangu Zamaqanda Eqanda
Ungafisa amaqabunga amaqanda, ngaphambi noma emva kokuthoza okujulile. Gcoba imiqulu yamaqanda e-aluminium bese ubhala esikhwameni sepulasitiki efrijini-lokhu kuzobagcina bemanzi. (Uma amaqanda amaqanda kakade eboshwe ngokujulile, linda aze ahlile ngaphambi kokuqandisa.)
Gcina imiqulu yamaqanda ehlanganiswe esikhwameni sokuvuselela efrijini kuze kube izinyanga ezine. Ncoma amaqanda angasetshenzisiwe esikhwameni esiqandisini ngaphambi kokufisa okujulile. Ukuphinda uphinde usebenzise ama-egg rolls okuphekiwe kuhhavini noma ujule ngokujulile futhi.