01 ka 05
Khetha Amazambane Afanele
Molly Watson Wonke umuntu unombono wakhe walokho okwenza amazambane ahlanzekile. Kungakhathaliseki ukuthi ufuna ama-creamy noma ama-fluffy mash, ama-spuds acebile ukhilimu noma into elula njengomoya ongasebenzisa amathiphu kulo mhlahlandlela wokwenza amazambane aphikisiwe angakhathaliseki ukuthi iyiphi iresiphi oyisebenzisayo.
Uzodinga i-1/4 kuya ku-1/3 pound yamazambane ngomuntu ngamunye (nangu 1 pound for 4 servings).
Ukuze amazambane aphuzile futhi aphuzile, khetha i-Russetts. Kulungile, amazambane ama-baking asetshenziselwa ukudala. Banomswakama omncane namathani we-starch, ngakho-ke, uma bephathwa kahle, bayosakaza njengokukhanya nokukhanya njengokungathi kube khona.
I-Yukon Golds (okufanekiselwe lapha) ibe ne-flavour okukhulu kakhulu kunamaRussets, futhi abantu abaningi bayabathola njenge-buttery encane, kodwa banayo isitashi esanele sokwenza ama-fluffy, bahlale beyindlela enhle kakhulu, ikakhulu uma ukhona okwenza amazambane ahlambulule amafutha aphansi angenawo ibhotela amaningi kulo mxube. Ngcono nakakhulu yi-Yellow Finns, uma ungayithola. Zombili i-Yukon Golds and Yellow Finns ziletha ukunambitheka okungokwemvelo emcimbini, ukuthi nje ukuwagcoba ngebhotela kanye nosawoti kuzodla ukunambitha kangcono kunezinye izinguqulo eziningi zamazambane ahlambulukile.
Ukubilisa amazambane abomvu noma ama-apilisi abilayo-abe nesitashi esincane futhi ungafaki njenge-fluffy, kodwa abamba ukunambitheka okuningi ngakho uma uneza u-garlic othosiwe noma anyanisi e-carameliwe noma amanye ama-flavorings ngaphandle kwebhotela no-ukhilimu, amazambane abilayo , naphezu kokuhlakanipha okuvamile, ukhetho oluhle kumazambane ahlambulukile.
02 ka 05
Bilisa amazambane
Molly Watson Eziningi zokupheka kanye namathiphu kuzokwenza ukuthi uhlaziye futhi uthathe amazambane zibe yizicucu. Indlela engcono kakhulu ukuthenga amazambane asemasayizi afanayo ngakho bazopheka ngokulinganayo. Hlaza amazambane ama-size ahlanzekile, uwafake embizeni enkulu, uwamboze ngamanzi abandayo, bese uletha yonke into emathumba. Uma amanzi eshisa, engeza usawoti okwanele emanzini ngakho uthanda usawoti. Lokhu kungenzeka okungenani kube isipuni futhi mhlawumbe ngaphezulu. Pheka amazambane kuze kube yilapho besethenda kakhulu uma behlaselwa ngendlala, vumela amazambane amancane apheke imizuzu engu-20 emva kokuqala kwamanzi abilayo ngaphambi kokubheka.
Ufuna amazambane aphekwe kakhulu futhi njengomile ngaphakathi ngangokunokwenzeka, njalo uma uwahlola uzobamba amanzi, ngakho-ke ukhawulele ukuhlolwa kwakho ngangokunokwenzeka.
03 ka 05
Yoma amazambane
Molly Watson Hlanganisa amazambane, uwabuyisele ebhodweni elishisayo, uphinde ubuyisele ubhodlela ekushiseni okuphansi. Pheka, ungambulwanga, unyakaza i-pan njalo ngemizuzu embalwa, imizuzu engu-5 kuya kwezingu-10 ukuze uphuze amanzi amaningi kusuka kumazambane ashisayo ngangokunokwenzeka.
04 ka 05
Peel & Mash amazambane
Molly Watson Izinga elilinganiselwa ku-$ 15 noma ngaphezulu ukuthi i-ricer ibiza uma kuziwa kumazambane ahlambulukile angeke agcizelelwe ngokwanele. I-ricer mashes amazambane ngokuphelele futhi ngokuphelele, ngaphandle bump noma inhla emehlweni. Akuthengisiwe okwamanje? Kuthiwani uma wazi ukuthi i-ricer kanyekanye nama-peels kanye nama-mashes? Kulungile: njengoba ucindezela amazambane ngokusebenzisa i-ricer, amazambane ahlanzekile aphuma ngenkathi isikhumba sihlala ngemuva. Kuyashesha, kulula, kuphelele-kuyinto ekahle kumazambane ahlanzekile.
Uma ungenayo i-ricer, konke akulahlekelwa neze. Gweba i-peel kusuka kumazambane ashisayo, aphekiwe-ummese wokubamba uzokudonsa lelo peel-futhi i-mven oven noma i-latex iglavu izokuvumela ukuba ubambe amazambane ashisayo. Bese ubeka amazambane kahle nge-masher amazambane noma ifolishi eqinile.
Qaphela ukuthi isenzo esisheshayo se-mixers, blenders, kanye nabacubungula ukudla bangakwazi ukuguqula isitashi esilulekile kumazambane zibe yi-gluey, into efana ne-spackle. Uma usuphekwe amazambane ngokwanele-baze babe nethemba kakhulu kakhulu-la madivaysi ayadingekile ngokuphelele amazambane ahlambulukile ngokugcwele, ahleleke ngokuphelele. Uma uwasebenzisa, qaphela ukuthi ugoqa noma uhlanganise amazambane kuphela uma kuthatha isikhathi eside ukuwafaka.
05 ka 05
Engeza i-Cream Hot, ibhotela, noma amanye ama-flavorings
Molly Watson Sishisa noma yikuphi ukhilimu, ubisi, ibhotela noma ama-flavourings ngaphambi kokuthi uwafake kumazambane ahlambulukile. Lokhu kuzogcina amazambane ashisayo futhi abuye ahlale ehlanza. Kuwo wonke amakhilogremu angu-1 amazambane, sebenzisa cishe u-1/2 ubisi lwamakhekhe noma ukhilimu namaspuni amathathu webhotela. Engeza okuningi ukunambitha, kanye nosawoti kanye nopelepele. Jabulela amazambane angcolile kakhulu!