Uyazi ukuthi inhlanganisela ye-chocolate ne-sinamoni iyinambitheka ye-dessert yaseMexico yakudala? Leli qhwa elihle kakhulu laseMexico le-Chocolate liphelele kumkhosi weCinco de Mayo .
Nakuba amaqebelengwane amaningi e- chocolate aqala ngokushaya ibhotela noshukela ndawonye, lokhu kuyinkhekhe yepopu. Iqala ngokuqhayisa ibhotela nge ushokoledi namanzi epanini. Lokhu kwenza i-cake moister, futhi iphinde ikhulise iphunga le-chocolate lekhekhe. Lokhu kusho ukuthi lekhekhe kulula ukwenza!
Ukuqhwaza ikhekhe kuyisiphuzo seqhwa, okulula kune-classic buttercream frosting. Thela ukhilima phezu kwekhekhe ngenkathi bobabili befudumele. Lokho kuzodala ungqimba olubi ngaphansi kweqhwa elimane lihleleke.
Ungangezela isinamoni engaphezulu kulekhekhe uma ungathanda. Ukwandisa amathisipuni amabili; ku-ikhekhe, kuze kufike ku-1/2 isipuni ku-frosting kodwa awuhambanga kakhulu kunalokho.
Okuzokwenza
- 4 (1 i-ounce) izikwele ushokoledi ongenaswidi
- 1/2 ibhotela ibhotela
- 1 indebe yamanzi ashisayo
- 2 izinkomishi ufulawa
- 2 izinkomishi ushukela
- 1 ithisipuni isinamoni
- ucezu kasawoti
- I-1/3 indebe ye-buttermilk
- 1-1 / 4 amathisipuni apheka i-soda
- Amaqanda amabili, ashaywa
- 2 amathisipuni vanilla
- 2 (1 ounce) izikwele ushokoledi ongenamvubelo
- 1/4 ibhotela ibhotela
- 8 wezipuni ubisi
- 4 izinkomishi ushukela oluyimpuphu
- 1/4 isipuni sinamoni
- 1 ithisipuni i-vanilla
Indlela Yokwenza
- Preheat ovini kuya 350 ° F. Sula ipanethi engu-9 "x 13" ne-spray baking spray equkethe ufulawa bese ubeka eceleni.
- Esikhunjini esikhulu, qhafaza ushokoledi nebhotela emanzini ashisayo bese uletha ngamathumba. Susa ekushiseni bese wengeza ufulawa, ushukela, i-1 isipuni isinamoni, nosawoti. Hlanganisa kahle nge-wire whisk noma i-eggbeater.
- Bese ugqugquzela ibhotela, i-baking soda, amaqanda nama-2 wezipuni. Thela i-batter epanini elungisiwe bese ubhake imizuzu engu-25 kuya kwezingu-30, kuze kube yilapho phezulu uphuma emuva uma uthintwa ngomunwe. Ikhekhe kufanele lidubule emaceleni epani kancane. Yenza i-frosting ngenkathi ikhekhe kuhhavini.
- Ngesikhathi ikhekhe ibhaka, yenza iqhwa. Epanini elikhulu, qhafaza izikwele ezimbili ze-chocolate ne-butterfly ye-1/4 ndawonye. Engeza ushukela oluyimpuphu , ubisi, 1/4 isipuni sinamoni, kanye 1 ithisipuni vanilla futhi beat kahle. Kungase kudingeke ungeze ubisi obuningi noma ushukela oluyimpuphu ukuze ufinyelele ukuvumelana okufisa: ukuqhwaba kufanele kube nokugcoba futhi kubushelelezi, kungabi nzima futhi kusakazeke.
- Uma ikhekhe liphuma kuhhavini, livumele ukuthi lipholile emgqeni wecingo imizuzu engu-15, bese uthele ukushisa. Spread uma kunesidingo, futhi uvumele ikhekhe lipholile.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 615 |
| Inani lamafutha | 30 g |
| I-Fat egcwele | 17 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 52 mg |
| I-sodium | 320 mg |
| Ama-carbohydrate | 83 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 6 g |