Uthando lwe-peanut luyaluhlaza kepha londa ukuthi kuthatha isikhathi esingakanani ukwenza? Khona-ke le recipe ye-Microwave Peanut Brittle ingeyakho! Emaminithini angaphansi kwengu-10 i-peanut brittle yakho iphekwe ngokuphelele ku-microwave. Kuyashesha futhi kulula, futhi ngiyakubheka ukuthi ngeke uqaphele umehluko ovela kwendabuko yama-peanut brittle. Zama ngamanye amantongomane futhi!
Okuzokwenza
- 1 inkomishi yamanoni anosawoti
- 1 inkomishi ushukela granulated
- 1/2 indebe ukukhanya isiraphu corn
- 1/2 tsp. usawoti
- 1 tsp. ibhodlela lokushisa ekamelweni
- 1 tsp. i-vanilla ithole
- 1 tsp. okukhukhumalisa amakhekhe
Indlela Yokwenza
1. Lungisa iphepha lokubhaka ngokulifaka ngesikhumba se-aluminium bese uphefa ngokucophelela kakhulu ngokupheka okungahambi kahle.
2. Endishini enkulu ephephile-microwave, hlanganisa amantongomane, ushukela, isiraphu yamabele , nosawoti. Gcoba kuze kube yilapho isiraphu yesitshalo imonsa ushukela-iyohlangana njengesihlabathi esimanzi.
3. I- microwave isitsha esiphezulu kwamandla amaminithi amane. Ingxube yoshukela kufanele iqhubekele futhi ama nati kufanele aqale ukubheka okuncane kakhulu.
Ngemuva kwemizuzu emine, isuse ngokucophelela kusuka emayini ye-microwave bese ugoqa kahle nge-spatula.
4. I- microwave it for eminye imizuzu emine ngamandla eliphezulu. Kuleli phuzu, amantongomane kufanele abe mnandi futhi isiraphu isiraphu umbala omnyama. Manje engeza i-bhotela ne-vanilla bese uphuthukisa kuze kuhlangane kahle.
5. Microwave isitsha ngomzuzu owodwa ngaphezulu, bese ufaka i-soda baking. Njengoba ugijima, i-candy izothola ubuciko obukhulu futhi i-opaque. Qhubeka ugqugquzela kuze kube yilapho yonke i-candy ine-foamy texture, bese uthele i-candy emgqeni onoqweqwe oluthile phezu kwephepha lokubhaka elilungiselelwe.
6. Vumela i-candy epholile imizuzu embalwa, bese usebenzisa izandla ezenziwe ngamafutha kahle ukuze ululame ngokucophelela bese uyidonsa. Owomncane uzothola i-candy, uma "ngaphezulu" kuyakuba khona, ngakho-ke sebenza ngokushesha futhi ngokucophelela, ngoba kuzoshisa.
7. Vumela i-peanut ipholile epholile ngokuphelele ekamelweni lokushisa. Uma kunzima kakhulu futhi usethe, yihlukanise zibe izingcezu ezincane ukuzokhonza. Gcina i-peanut ephazamisekile ku-container engangeni noma esikhwameni ekamelweni lokushisa kwamasonto amabili. Ngomswakama osindayo, kungase kube lula futhi kunamathele ngemva kwezinsuku ezimbalwa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 61 |
| Inani lamafutha | 2 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 75 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |