01 ngo-04
Indlela Yokukhulula Izithelo
Izithelo zasehlobo. Isithombe © Joem / Getty Izithombe Izithelo ezibandayo yindlela elula kakhulu yokulondoloza ama-flavour amakhulu okuvuthiwe okuvuthiwe ngonyaka ukuze ujabulele kamuva ngonyaka. Isixazululo esiphelele salezo zikhathi uma usuqeda-ekwenzeni emakethe futhi ubuya ekhaya ngendlela eningi ama cherry noma amaphisileji noma ama-strawberries kunokuba uzokwazi ukudla ngesikhathi esifanele, ngaphambi kokuthandwa kwezithelo. Isebenza kahle ngokufanayo kumuntu oqhamukayo ovame ukuba khona ngemva kokuvakashelwa okukhethiwe futhi njengempendulo yezipho eziphana kakhulu ezivela kubangani abanamasimu amaningi.
Kungakhathaliseki ukuthi ubhalisa amajikijolo noma ama-cherries aqhwalayo , ama-peaches aqhwaza noma ama-plums wokuqandisa, isimiso sinye futhi siyisiphepho; vele ulandele lezi zinyathelo ezintathu ezilula.
02 ka 04
Lungiselela Izithelo
Slip Off Skin Peach. Isithombe © Molly Watson Zonke izithelo kudingeka zihlanjululwe zihlanzekile futhi ziboshwe ngaphambi kokuqhwaza. Ezinye izithelo zizobe zilungele ukulungiswa okuncane, njengokubheka. Okucacile ngezithelo ezimbalwa ezivamile:
- Ama-apula nama-pears adinga ukukhonjwa, ahlutshiwe, ahlukaniswe noma ahlukaniswe bese ephonsa ngejusi lemonisi noma iviniga ukuze abagcine besibhakabhaka
- Ama-apricot kufanele abe nesigamu futhi ahlungwe, ama-large angaba yi-quarter, uma uthanda
- Ama-blackberries , ama-blueberries , nama- raspberries angashiywa ngokuphelele
- Ama-cherries azoba lula ukuwasebenzisa kamuva uma uwagxosha manje
- I-melon ingaqedwa ngamacube noma tincetu noma ifakwe emabhola wezinyosi
- Ama-peaches , ama-plums , nama- nectarine kufanele afakwe futhi agwetshwe futhi angasulwa noma ancishwe emadakeni, uma uthanda
- Ama-strawberries kudingeka ahlungwe futhi anganqunywa ngamasentimitha noma emagumbini
03 ka 04
Khulisa izithelo
Ama Cherries aphelile. Isithombe © Molly Watson Beka isithelo esilungisiwe ku-ungqimba owodwa ebhodini elikhulu lokubhaka noma i-pan (qinisekisa ukuthi ihambisana nendawo efrijini yakho yokuqala!). Ungakwazi ukubeka i-pan ngephepha lesikhumba , iphepha elixwebile noma i-aluminium foil uma uthanda. Qinisekisa ukuthi izithelo azigcini futhi izingcezu zithinta kancane ngangokunokwenzeka.
Beka ishidi eligcwele izithelo, flat, efrijini kuze kube yilapho isithelo siqinile eqinile. Lokhu ngokuvamile kuthatha ihora noma amabili. Uma uyiqhwaza ngamahora ambalwa nje, ungayishiya ingavulwa. Uma, noma kunjalo, ungase ukhohlwe ngabo isikhathi eside kunalokho, faka ishidi ukuze ugcine isithelo sokumisa kakhulu.
04 ka 04
Ukudlulisa izithelo zokugcina izitshalo
Amajikijolo avuthiwe ku-Bag Storage. Isithombe © Molly Watson Lapho izithelo ziqhwaqhelile, zidlulisele ezikhwameni zefriji ezisindayo. Cindezela emoyeni ngangokunokwenzeka (ungathola umonakalo mayelana naso nge-vacuum sealer uma unayo, noma uncelise umoya ngotshani), faka isikhwama, bese uyigcina ngemuva noma ebanda kunazo zonke efrijini.
Izithelo ezivuthiwe zizohlala kuze kube unyaka efrijini elimiswe yedwa elingavulwa futhi livaliwe kakhulu, kuze kube izinyanga ezingu-6 kufrijini yamafriji evuliwe njalo.