Izingane zakho zizobe zimi endleleni yeFinland ye "izindlebe ezishaywa ngamabhotela," ama-cardamom buns agcwele ushukela omuncu nesinamoni.
Okuzokwenza
- Ngokuba ama-Pastries:
- 1 inkomishi yobisi oluvuthiwe
- 4 tbsp. ibhotela (ukushisa ekamelweni)
- 1 pkg.
- imvubelo eyomile (2 1/4 tsp.)
- 1/2 indebe ushukela
- 1 tsp. usawoti
- 1 tbsp. i-cardamom (esisha)
- Iqanda eli-1 elishaywe (plus 1 iqanda elishaywe i-glaze yokugcina)
- Izinkomishi ezine-4-5 ufulawa wonke
- Ukuhlobisa: ushukela weparele noma ushukela oqoshiwe othulini
- Ukugcwalisa:
- I-1/4 yebhotela ibhotela (incibilikile)
- Inkomishi ye-3/4 igcwele ushukela omnyama
- 2 i-tbsp. isinamoni
Indlela Yokwenza
- Esikhathini esikhulu sokuxuba, hlanganisa ubisi, 4 Tbsp. ibhotela, imvubelo noshukela. Vumela ukuhlala imizuzu engu-10 kuze kube yilapho imvubelo iqala ukuqhuma. Gcoba usawoti, i-cardamom, neqanda elishaywayo, bese uqhuma kancane kancane izinkomishi ezingu-4-5 kuze kube yilapho inhlama idonsela eceleni kombhede. Uma usebenzisa i-mix mixer, shintshela ekukhoneni kwenhlama; khuleka ezingeni 3 noma 4 imizuzu engu-7. Uma ukugwedla ngesandla , sebenzisa inhlama kuze kube yilapho ibushelelezi, icwebezele, futhi ilahlekelwe inqwaba yayo. Faka endaweni yokugcoba, ukumboza ithawula noma ukugoqa, bese uvumela ukuphakama ihora elilodwa noma kuze kube kabili.
- Phakamisa inhlama phansi, bese uhlukanisa phakathi kwezingxenye ezimbili ezilinganayo. Hlanganisa isigamu ngasinye engxenyeni engu-8x14; shayela isigamu ngasinye ngebhotela elicibilikile bese ufafaza ushukela omuncu nesinamoni. Kusukela ohlangothini olude, ugoqa uhlangothi olulodwa "inyoka" ende; ngommese obukhali, yenza ukucheka kwe-diagonal yonke imizuzwana emibili ukwenza imiqulu engu-7 engunxantathu (inani elingu-14).
- Beka umqulu ngamunye, uphakamise, kumafolda amakhukhi amancane agcobe, bese usebenzisa iminwe noma i-spoon ukuze ucindezele phansi ithiphu ngalinye ukuze wenze imiqulu enamehlo. Vala ngamathawula ahlanzekile futhi uvumele ukuphakama elinye ihora, kuze kube kabili.
- Hlangisa ihhavini ku-400 ° F. Shayela umqulu ngamunye ngeqanda elishaywayo, ufafaze ushukela we-pearl, bese ubhaka emgodini wesigcawu imizuzu engu-10-15, noma kuze kube nsundu yegolide.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 181 |
| Inani lamafutha | 9 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 34 mg |
| I-sodium | 285 mg |
| Ama-carbohydrate | 25 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 2 g |