I-Recipe ye-Pineapple Dessert Recipe

01 kwezingu-10

Khetha i-Pineapple Elula.

Ukuhlola i-Ananas yakho yokuphuza: Phakamisa i-ananas ngekhasi elilodwa. Uma leli qabunga lithinta, i-ananas ivuthiwe. Zama lokhu kuhlolwa izikhathi eziningana nge-ananas elifanayo - uma kungekho amaqabunga aphuma, akuvuthiwe.

Futhi, uma uthenga i-ananinate fresh, hlola njalo ukuvuthwa. Gcina ngomunwe isithupha sakho ezinhlangothini ze-ananas. Uma izwa "mushy" noma ilula kakhulu ezindaweni (ukuze ukwazi ukuyivala ngesithupha sakho), sekuphelile.

Kuleli Recipe Uzodinga Futhi:

• I-1 ingaba nobisi bekhanda kakhukhunathi obuhle
• 1/2 indebe ngokukhululekile egcwele ishukela ensundu
• ucezu kasawoti
• Okuzikhethela: 1 Tbsp. ukhiqizwa kakhukhunathi (uhlobo lokubhaka), OR OR 2 Tbsp. i-liqueur enamakha kakhukhunathi (for extra, treat adult!)
• 8-10 ama-skewers ensimbi noma angenasinakha

02 kwezingu-10

Qala Ukusika i-Ananas.

03 ka-10

Hlanganisa ama-Sides of the Ananas.

Kuzodingeka uzame kancane lapha ukuze ubone ngokujulile ukusika - hhayi okujulile, noma uzolahlekelwa yinaninali eningi. Kodwa hhayi okungajulile noma, ngeke ususe sonke isikhumba.

04 kwezingu-10

Qedela ukuhlunga noma yisiphi isikhumba esisele.

05 ka-10

Sika i-Ananas ibe yizigaba.

Beka lezi zigaba ebhodini lokusika. Manje, ukukhipha isigaba esisodwa ngesikhathi, nqamula u-1/3 kuya ku-1/2 intshi yengqalasizinda yangaphakathi enzima (njalo wehlisa phansi). Leli qiniso likhulu kakhulu futhi linamandla kakhulu.

Nakuba nginqume ingxenye enkulu, ngishiya enye ukuze ngigcine i-fiber encane, futhi ngenze izingcezu zibe zizinzile (futhi kube lula ukuzitshela).

06 kwangu-10

Sika i-Ananas ibe ngu-8-10 Spears.

Hlola izingcezu - ezinye zizokhudlwana futhi zikhulu kunezinye. Hlanganisa lawa maqabunga ngesigamu futhi. Qaphela ukuthi uma izingcezu zikhulu kakhulu, ama-skewers ngeke akwazi ukubamba.

Kufanele uqede izicucu ezingu-8 zephayinaphu encane, noma izingcezu ezingu-10-12 zephayinaphu enkulu.

Beka izingcezu ze-ananasini esitsheni esiphansi-esingaphansi sokudoba.

07 kwangu-10

Yenza i-Coconut Marinade / Sapping Sauce.

Lapho ushukela uqothule ngokuphelele, ususe ekushiseni. Uma ufisa, gxuma ku-1 Tbsp. ukhiqiza ukhukhunathi (uhlobo ongayisebenzisa ekubhaka), OR (ukuze uthole olunye uhlobo lomuthi omdala!) 2 Tbsp. i-liqueur enekhanda (noma i-liqueur enamafutha kakhukhunathi).

08 kwezingu-10

Thepha 1/2 ama-Marinade Over Piinapple Pieces.

Vula izingcezu zephayinaphu izikhathi eziningana ukuze ugqoke ngokuphelele. Vala futhi usethe esiqandisini ukuze uhambise kuze kube yilapho usulungele ukudlala ibheji - okungenani imizuzu engu-10 noma kufika ku-1 ihora. (Uma ushiya isikhathi eside, yonke ijusi elimnandi lizophuma).

09 kwezingu-10

Grill the Ananas

Njengoba ubhiya, phakamisa uphayinaphu kanye kanye noma kabili nge-marinade esele kusukela phansi kwesitsha.

10 kwangu-10

Khonza Inanini Yakho Ephusiwe!

Ukuze uthole iphrezentheshini enhle kakhulu, faka i-pineapple skewers ku-plate yokukhonza bese ufafaza isikhukhunathi esincane esomile. Khonza ngocingo ohlangothini, futhi Jabula!