Ikhekhe le-Banana Cake ne-Bourbon, ama-Chocolate Chunks, ne-Crème Fraîche

Ingabe umndeni wakho ujabulela zonke izimpahla ezibhaka ngebhanana kuwo? Khona-ke sithole ukuphathwa okukhethekile kuwe! Le iresiphi ikhule kancane, i-bourbon (okuncane nje, nokushisa okwedlulele ngesikhathi sokubhaka), iziqu ze-chocolate ze-semisweet, i- crème fraîche (etholakala ezinqolobaneni ezisezingeni eliphezulu, esitolo se-cheese, nase-intanethi).

Qinisekisa ukuthi ungaphezulu kokuhlanganisa i-batter, engeke ihambise njengethenda ikhekhe. Khonza lokhu ukuphatha ngama-billows emagodini okhilimu ohlutshiwe .

Okuzokwenza

• 2 izinkomishi
• ufulawa ozimele
• 1/2 isipuni usawoti
• 1/2 indebe (induku eyodwa) ibhotela elingenalutho (ekamelweni lokushisa)
• 1 inkomishi ushukela
• Amaqanda amabili amakhulu
• 4 ubhanana obuvuthiwe (cishe amakhophi ayi-1/2 ama-mush, ahlutshiwe futhi aphihliwe)
• 1/4 indebe crème fraîche
• 3 wezipuni bourbon
• 1 inkomishi semisweet noma ushokoledi omnandi (oqoshiwe)
• Okuzikhethela: ukhilimu ophuziziwe, ukukhonza

Indlela Yokwenza

1. Hlangisa ihhavini ukuya ku-350 F. Hlanganisa i-pan ye-9x9-intshi yekhekhe nge- sipho yokupheka .
2. Ngesitsha esincane, hlanganisa ndawonye ufulawa nosawoti.
3. Esikhathini esikhulu esine-mixer kagesi, shaya ibhotela noshukela kuze kube yilapho elula futhi elula, cishe imizuzu emithathu. Beat in the amaqanda eyodwa ngesikhathi. Hlanganisa ubhanana obucijiwe kanye ne-crème fraîche, bese ugxuma ku-bourbon.
4. Shintshela ku-spoon enkuni bese wengeza ingxube yefulawa ne- tshokoleti emabhakeni ku-batter, ukuxuba kuze kube yilapho kufakwa konke ukufakwa. Ekugcineni i-batter akumele ihlanganiswe. Hlanganisa i-batter ku-pan ewulungisiwe.

1. Bhaka cishe imizuzu engaba ngu-40, kuze kube yilapho i-skewer ekhuni ingene phakathi iphuma ihlanzekile.
2. Vumela ikhekhe lipholile epanini emgqeni wocingo ngamaminithi angu-10, bese ubeka ikhekhe ngephutha, bese uyipholisa ngokuqondile emgqeni wocingo. Khonza nge-ukhilimu ohlutshiwe.

Ukushintsha:

I-Vanilla Crème Fraîche Banana Muffins

Ungabhaka i-batter kuma- muffins amaminithi aphilisiwe nge-spray baking spray, futhi ahlanganiswe nama-muffins liners. Bhaka cishe imizuzu engu-23 kuya kwangu-25. Ukuphuza epanini emgqeni wecingo imizuzu engu-10, bese uvula ama-muffin ngaphandle kwepani bese uqedela ukupholisa ukupholisa emgqeni.

Yenza i-Tip phambili:

Lelikhekhe lizohlala esitokisini esivinwe ngokuqinile noma sihlanganiswe ngokugoqa epulasitiki kuze kube yizinsuku ezintathu ngaphandle kokomisa kakhulu, ngenxa yobhanana kanye nobisi. Ungakwazi futhi ukulifakela kalula: lipholile ngokuphelele bese ulifaka ngopunga epulasitiki, bese uslayida okunamathiselwe okugqinsiwe esikhwameni esikhulu esikhwameni esikhulu sefriji. Izohlala iqhwa okungenani izinyanga ezingu-3. Thaw ukushisa egumbini ngaphambi kokukhonza.

I-Cream eqoshiwe:

• Izinkomishi ezingu-3/4 ezinzima noma ukhilimu
• Ushukela we-spoonon confectioners '

Esikhathini sokuxuba, usebenzisa i-whisk noma i-mixer hand, uhlanganise ushukela kanye noshukela labafaki bezinkampani kuze kube yilapho kuphakama izintaba eziqinile. Lokhu kuzogcina izinsuku ezingu-4 esiqandisini.