Amabhuloho ayi-pastry yaseMelika, ngisho nangamaFulentshi. Yenziwe kusuka e-coli ejulile ethosiwe bese iphoswe ushukela oluyimpuphu, ayikho i-pastry ebizwa ngokuthi i-New Orleans njengamabhontshisi.
Le recipe ye-dessert isilandela indlela yendabuko yokusebenzisa i-choux pastry, ehlatshwa imvubelo yi-steam eyenziwa lapho inhlama ihlasela amafutha ashisayo. Ezinye zokupheka ze-beignet zenziwe ngemvubelo inhlama, kodwa lezo ziyi-donuts ngempela. I-beignet yeqiniso yilezo zonke ze-choux pastry.
I-lokushisa engcono kakhulu ye-frying beignets ingu-360 ° F, ngakho-ke uma une-deep-fryer ene-thermostat, yibeke yona. Uma kungenjalo, sebenzisa i-thermometer ye-fryer. Amazinga okushisa amafutha azokwehla uma ufaka inhlama, kodwa ngaphansi kwanoma yiziphi izimo uma amafutha awela ngaphansi kwe-350 ° noma aphakame ngaphezu kwama-375 °.
QAPHELA: Inqubo engezansi inquma ukuthi uxubene ne-batch ye-choux pastry inhlama. Ukuze ubuyekeze lezo zinyathelo, bheka lokhu iresiphi ye-choux pastry. Ungaphinda ususe isinamoni ushukela we-ushukela oluyimpuphu.
Okuzokwenza
- 1 i-batch choux pastry
- I-quart elilodwa elihlanjululwe ngamafutha emifino okushisa, afana ne-safflower, i-sunflower noma amafutha ane-cottonseed.
- 1 inkomishi ushukela oluyimpuphu noma
- isinamoni ushukela
Indlela Yokwenza
- Esikhathini se-oven ejulile noma e-Dutch, ukushisa amafutha uze ufinyelele ku-360 ° F.
- Ngomusa faka isipuni esivulekile senhlama ngesikhathi esisodwa emafutheni ashisayo. Ungadluli i-pan. Kumele ugweme ukuthosa ngaphezulu kukayisithupha ngesikhathi.
- Fry imizuzu emibili kuya kwezingu-3, ubuyekeze ngezikhathi ezithile ngezinkuni ukuze zibe nsundu ngokulinganayo. Uma sebeqothuliwe ngokugcwele, susa epanini leshidi elihlanganiswe namathawula wephepha.
- Phinda inqubo uze ungabi naso inhlama. Uma ngabe i-oile ngokweqile isuke emanzini aphelile, uwaphonsa ushukela ngenkathi esefudumele.
- Khonza nge-jam, i- vanilla custard sauce noma ushokoledi we-ganache we-sauce.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 161 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 0 mg |
| I-sodium | 6 mg |
| Ama-carbohydrate | 16 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 2 g |