Ubisi oluncibilikisiwe olunomsoco ngokuyinhloko ubisi namanzi asuswe futhi ushukela wanezela.
Nazi izindlela ezintathu ezilula zokwenza ubisi oluncibilikisiwe olumnandi ekhaya.
Nge-Milk Evaporated
Izithako
- I-1 ingaba (ama-ounces angu-12) ubisi oluphukile
- 1 1/2 izinkomishi ushukela granulated
- 1/2 ithisipuni i-vanilla ekhishwe, ngokuzithandela
Imiyalo
- Epanini elingaphakathi komlilo ophakathi, hlanganisa nobisi obuswakama-sugar. Letha emathumba, uvuselele njalo.
- Uma ufisa, faka cishe i-1/2 isipuni se-vanilla ekhishwe.
- Susa kusukela ekushiseni futhi ake ume kuze kube sehlile.
- Cover futhi friji noma usebenzise iresiphi.
Ngomsi
Lena inqubo ende (okungenani amahora angu-2) ngoba ubisi kufanele buyanciphe ngenkathi kupheka phezu kokushisa okuphansi kakhulu.
Izithako
- 1 1/2 izinkomishi ubisi lonke
- 1/2 inkomishi ushukela ogqamile
- 2 wezipuni ibhotela
- 1/2 isipuni i-vanilla ekhishwe
Imiyalo
- Epanini elingaphakathi komlilo ophakathi, hlanganisa ubisi noshukela.
- Letha ubisi ukuze ubombele, uvuselele njalo.
- Nciphisa ukushisa kuya phansi bese uqhubeka upheka, uvuselela njalo, kuze kube yilapho usuyancishiswe cishe ingxenye.
- Hlanganisa ibhotela ne-vanilla.
- Cover and refrigerate.
Nge-Milky Milk
Izithako
- 1/2 indebe abilayo amanzi
- 1 indebe nonfat ubisi owomile
- 2/3 indebe ushukela
- Izipuni ezingu-3 zincibilikile ibhotela
- amaconsi ambalwa we-vanilla akhiphe
Imiyalo
- Thela amanzi abilayo ube yi-blender.
- Engeza ubisi obumile obungenayo.
- Engeza u-2/3 indebe ushukela.
- Engeza izipuni ezingu-3 zebhotela elicibilikile.
- Engeza amaconsi ambalwa we-vanilla.
- Beka isembozo ku-blender bese uyimboza ngendwangu ekhishwe ekhishini. Yibambe phansi ngokuqinile futhi uhlanganise ngesivinini esiphezulu imizuzwana engu-30 noma kuze kube bushelelezi.
- Thelela ubisi embizeni noma esitsheni.
- Sebenzisa iresiphi ngokushesha noma uyilondoloze esitsheni esiboshwe esiqandisini.
Ungase Uthande