I-Apple Pie noma i-Dessert Filling

Lokhu ukugcwalisa i-apula kwenza okwanele ukugcwalisa uphase, noma ukuyisebenzise ukugcwalisa ama-apple turnovers noma amapayipi asebanjwe ngesandla, isobho, noma i-apple crisp. Ukugcwaliswa kulula ukulungisa nokukhululeka kahle.

Ungaqombela ama-apula uma uhlela ukuyisebenzisa ngamaphayi, kepha ungawafaka ama-apula kancane noma uwaqede ama-apula ukuze uthole i-pie noma i-cobbler.

I-recipe ingaba kabili noma iphindwe ngamapayipi amaningi. Bona amathiphu nokuhlukahluka kwemilayezo yokuqandisa kanye neminye imibono embalwa.

Okuzokwenza

• Ama-apula angu-4 (noma cishe ama-apula ayi-10)
• 2 wezipuni ujusi kalamula
• 1 ukukhanya kwekomishi noma ushukela omnyama omnyama (uphethiwe)
• 3/4 indebe granulated ushukela
• 4 wezipuni cornstarch
• Dash nutmeg
• Dash usawoti
• 1 ithisipuni isinamoni
• 1 ithisipuni i-vanilla

Indlela Yokwenza

1. Faka ikhasi futhi usebenzise ama-apula. Dice ngokushelela noma ngokuhle noma uwahlukanise bese uwafaka esitsheni esikhulu. Ngakhetha ukunciphisa ama-apula amancane kakhulu ngoba ngangenza amapayipi abanjwe ngesandla ngokugcwalisa. Hlanganisa ama-apula aqoshiwe noma aqoshiwe ngejusi lemon.
2. Epanini elikhulu phezu komlilo ophakathi, hlanganisa ushukela ne-cornstarch; gubuza ukuhlanganisa. Engeza ama-apula, i-nutmeg, usawoti, nesinamoni. Letha ingxube ekumeni ngenkathi uvuselela njalo. Nciphisa ukushisa phansi bese uqhubeka nokupheka, uvuselela njalo, imizuzu engaba ngu-20 kuya kwezingu-30, noma kuze kube yi-apula unethenda futhi ingxube ibanzi kakhulu. Faka ku-vanilla.

1. Vumela ukugcwalisa kupholile imizuzu engaba ngu-30 kuya ku-45. Uma ungasayikusebenzisa ukugcwalisa ngokushesha, gcina kuziqukathi esiqandisini izinsuku ezingafinyelela ezinsukwini ezimbili noma ulondoloze izinyanga ezingu-12 efrijini (bheka imiyalelo efriziwe ngezansi).
2. Sebenzisa ukugcwaliswa ngamaphayi, ngamapayipi asebanjwe ngesandla, i-cobbler, i-apple crisp, noma i-turnovers.
3. I-recipe yenza cishe izinkomishi ezingu-4 (ama-pints amabili) wokugcwalisa i-apula.

Amathiphu nokuhluka

• Lokhu ukugcwalisa i-apple kungenziwa iqhwa. Gcwalisa ukugcwaliswa cishe kwemizuzu engama-45, bese uyibeka emigqonyeni yefriji eshiya cishe isikhala sekhanda esingu-1/2-intshi. Noma ukupake kube yizikhwama ezinkulu zomsebenzi wamahhala. Saka uphawu, ilebula ngegama nosuku, futhi uvumele ukugcwalisa kupholile cishe ihora. Yigcine efrijini izinyanga ezingu-12. Kuzothatha cishe izinkomishi ezimbili ze-2 1/2 ze-pie ukugcwalisa ukufaka indawo eyodwa ye-ounce engama-20 we-pie yokugcwalisa.
• Faka esikhundleni se-sinamoni ne-nutmeg nge-apula ingxube ye-spice spice.
• I-Pear Pie Ukugcwalisa - Faka ama-apula ngamapheya ahlanzekile, ahlanjululwe, aqoshiwe noma aqoshiwe.

Ungase Uthande

I-All-Butter Pie Pastry

Apple Cranberry Cobbler

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	314
Inani lamafutha	0 g
I-Fat egcwele	0 g
I-Fat Unsaturated	0 g
I-cholesterol	0 mg
I-sodium	30 mg
Ama-carbohydrate	81 g
I-Fiber Dietary	6 g
Amaphrotheni	1 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)