Okuzokwenza
- 5 amaqanda amakhulu, ahlukaniswe
- 2/3 indebe granulated ushukela
- 1 isipuni 1 ijusi kalamula
- 1/2 isipuni isitshalo se-lemon esisikiwe
- Indebe 2/3
- ufulawa wekhekhe
- 1/4 ithisipuni usawoti
- 1 ithisipuni yokupheka soda
- Izipuni ezingu-3 zincibilikile ibhotela
Indlela Yokwenza
- Hamba izikhupha zamaqanda kuze kube yilapho uphuze ne-lemon enemibala; kancane kancane engeza 1/3 indebe ye-sugar granulated, ijusi lemon, kanye nekhasi lemon.
- Kwesinye isitsha, shaya amaqanda abamhlophe kuze kube nzima; kancane ukushaya in the remaining 1/3 indebe ushukela. Beka kuze kufinyelele ifomu eliphakeme elinamafomu.
- Faka ingxube yesikhupha kumhlophe abamhlophe.
- Phakamisa izithako ezomile zibe isitsha esihlukile; engeza eqenjini leqanda, ukugoqa ngokucophelela. Bhotela ibhotela elicibilikile.
- Thela i-batter engxenyeni yesikhumba esine-10x151-inch jelly roll pan .
- Bhaka ku-375 F ngamaminithi angu-12.
- Fafaza ushukela we-confectioners.
- Vula ithawula ekhishini elihlanzekile eliye lathulwa ngokukhululekile ngoshukela labavaki.
- Hlunga emaphethelweni, uma kunesidingo; gwema ikhekhe, ithawula nakho konke, ngenkathi kushisa. Vumela ukupholisa ngokuphelele. Hlanganisa futhi ugcwalise ukhilimu ophethwe noma ukhilimu, i- lemon curd noma le- curd lemon , noma ungqimba lwejamu noqweqwe oluncane noma ukhilimu ophehliwe noma ukukhishwa okuhlutshiwe.
- Phinda uphinde ulayishe ikhekhe nesigaxa sokukhonza.
Gcina okusele esiqandisini noma efrijini.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 131 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 83 mg |
| I-sodium | 252 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |