Ufulawa wamakhemikhali ufulawa okhethekile ophansi kwamaprotheni kanye nomhlabathi ophansi kakhulu. Ufulawa ukhiqiza amaqebelengwane kanye nezinye izinto ezibhakabhaka ngokuthungwa okugqamile, okuncane kunokudla konke okuhlosiwe.
Encwadini kaBhirley Corriher ethi BakeWise: The Hows and Whys of Successful Baking With Recipes Over 200 Magnificent Recipes uthi ufulawa wekhekhe usuhle kakhulu futhi uphethwe nge-chlorination. Uchaza ukuthi, "Amafutha anamathele kumatashi ochitshiweyo, akhiqiza i-batter ehlangene kangcono - ukusabalalisa okunye okufana namafutha namoya." Ngenxa yokuthi ufulawa wekhekhe kanye nezikhupha zamaqanda vumela i-batter ukuba ibambe amanzi amaningi, ushukela ongaphezulu ungasetshenziswa ku-batter.
Ukwakha ikhekhe elimanzi, elimnandi nelisezingeni, uthi ufulawa wekhekhe kuyisidingo. Uhlanganisa eziningi zezibalo nezibalo, futhi konke kuyamangalisa. Leli yiyincwadi enhle kakhulu kunoma ubani obaluleke ngokubheka.
Ufulawa wamaqebelengwane ubukhulu kakhulu kunesisindo sokudla konke. Ufulawa owenziwe yonke inhloso, uma ugawulwa ngesilinganiso se-1-indebe futhi ulinganiselwe, ulinganisa cishe ama-ounces angu-4/2. Ukusebenzisa indlela efanayo yokulinganisa, ufulawa lwekhekhe ulinganisa cishe ama-ounces angu-4.
Indlela Yokwenza I-Cake Flour Ngomhlaba Wose-Inhloso
Uma ungenayo ufulawa wekhekhe, sebenzisa i-1 indebe ye-2 wezipuni wezipuni ezimbili zofulawa ohloswe ngazo zonke izinhlobo zezipuni ze-cornstarch ekomelweni ngalinye lefulawa lekhekhe elibizwa nge-recipe.
Indlela Yokwenza Umquba Wenjongo Yonke Nge-Flour Cake
Uma une-ufulawa wekhekhe kuphela futhi iresiphi idinga yonke inhloso, sebenzisa i-1 indebe kanye no-2 wezipuni wefulawa wekhekhe ngenkezo ngayinye yefulawa wonke.
Bheka futhi : Indlela Yokwenza I-Flour Yokuziphakamisa