Leli dessert lesithelo elikhanyayo eliqabulayo eliqabulayo. Ungasebenzisa lokhu nge-vanilla ice cream noma i-berrier sorbet. Iqhinga lokugcoba ikhabe ukukwenza ngokushisa nangokushesha. Uzodinga iminithi eyodwa noma amabili ngalesi sidlo futhi i-dessert ephelele yimuphi umpheki noma iqembu.
Okuzokwenza
- 1
- i-cantaloupe (uthathe ama-cubes)
- 1/3 indebe / 80 mL uju
- 1/4 indebe / 60mL ibhotela
- 2 wezipuni / 30 ml ishukela brown
- 1 ithisipuni / 5 mL sinamoni
Indlela Yokwenza
1. Hlanganisa i-grill ngokushisa okukhulu.
2. Sika i-cantaloupe ibe yi-cubic 2 cubes bese ulayisha ama-skewers, cishe izingcezu ezingu-4 nge-skewer.
3. Hlanganisa uju, ibhotela, isinamoni, noshukela obomvu epanini. Uma usuncibilikile, ingxube ye-brush ku-cantaloupe.
4. Faka ama-skewers phezu kwe-grate oiled oiled oile. Pheka phezu kokushisa okukhulu imizuzu engu-1-2 ngakunye. Susa ekushiseni futhi usebenze nge-ayisikhilimu futhi ususe uju-ibhotela.
5. Nciphisa i-sauce ibhotela lezinyosi uma kudingeka.