Imfucumfucu kanye nemifino ehlutshiwe igcwaliswe ngo-sauce owenziwe nobhiya waseChina Tsingtao kule recipe evela kuJaden Hair, umbhali we -Steamy Kitchen Cookbook no-SteamyKitchen.com. Ezinye izinhlobo zebhiya, noma iwayini noma umhluzi wemifino zingasetshenziswa esikhundleni se-Tsingtao ubhiya.
Okuzokwenza
- Amapuni amabili wezipuni zokupheka (ahlukaniswe)
- Ama-ounces ama-8 amaqabunga ama-jumbo aluhlaza (ahlanjululwe futhi asuswa)
- I-1/2 indebe yengane yamathinini enqotshwe (unciphise ngesigamu ubude)
- 1/2 indebe ikhekhe leqhwa (usike ngesigamu ubude)
- 1/2 i-pepper elibomvu le-bell (lisikiwe kancane)
- I-clove i-garlic (i-finely minced)
- 1 ithisipuni isinkwa esisha (eshisiwe)
- 1/2 inkomishi yobhiya (Tsingtao, uma ikhona)
- 1 isipuni soy sauce
- 1/2 isipuni cornstarch (+ 1 isipuni amanzi apholile)
- 1 ithisipuni
- Imifino yesame (isinkwa)
Indlela Yokwenza
- Sishisa i-saute pan phezu kokushisa okuphezulu. Uma i-pan ishisa kakhulu, engeza isipuni nje esingu-1 samafutha okupheka ne-swirl ukuze ugqoke.
- Yengeza ama-shrimp bese uhlela ungqimba owodwa. Vumela ukupheka ungaphazanyiswa ngomzuzu owodwa. Flip the shrimp futhi gazinga imizuzwana 30 bese ngokushesha asuse imfucuza epulazini. Ama-shrimp kumele afakwe ngaphandle ngaphandle kodwa angakabikho okuncane ngaphakathi ngaphakathi.
- Sula i-pan ehlanzekile ngethewula lephepha. Buyisa i-pan efanayo ye-saute ukuya ekushiseni okuphakathi. Uma i-pan ishisa, engeza isipuni esisele esingu-1 samafutha okupheka kanye ne-swirl ukuze ugqoke.
- Engeza i- pepper yebell , i-corn corn kanye ne-snow peas epanini bese uhamba ngomzuzu owodwa. Hlanganisa ugarlikhi kanye ne-ginger bese ushaya kuze kube yiphunga elimnandi, cishe imizuzwana engama-30.
- Thela ku-Tsingtao ubhiya kanye ne -soy sauce bese uvumela ukuba ubilise.
- Faka ama-shrimp emuva epanini uphinde uthele engxenyeni ye-cornstarch / amanzi. Hlanganisa ukugqoka ama-shrimp bese upheka imizuzu engu-1-2 eyengeziwe kuze kube yilapho ama-shrimp ephekwe.
- Fafaza imbewu ye-sesame bese ukhonza phezu kwelayisi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 304 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 151 mg |
| I-sodium | 727 mg |
| Ama-carbohydrate | 28 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 23 g |