Khonza lesi sidlo esiphunga elilodwa elimnandi nesaladi eliphosiwe nama- biscuits ukuze uthole ukudla okumnandi kwansuku zonke.
I-Recipe ehlobene: I- Penne Bhaka ngeHam ne-Peas
Okuzokwenza
- I-ounces ye-ounces mini penta noma i-elbow macaroni
- Ama-ounces angu-12 kuya kwangu-16 aphuza i-andouille sausage, enqotshiwe kancane
- 1/2 inkomishi anyanisi oqoshiwe
- 1/2 indebe elibomvu noma elibomvu elimhlophe
- 2 wezipuni ibhotela
- 2 ufulawa wezipuni
- 1 1/2 izinkomishi ubisi
- 2 izinkomishi shredded Cheddar ushizi
- 1 ithisipuni
- Ukwethula isiCreole
- Usawoti kanye nopelepele, ukunambitha
- I-1/2 kuya ku-1 inkomishi isinkwa esiphundu esiphundu sithunjiswe ngamashuuni amabili kuya ku-3
Indlela Yokwenza
- Pheka pasta ezilandelayo izikhombisi-ndlela; khipha, uhlanza futhi ubeke eceleni.
- Epanini elikhulu noma skillet, upheke isobho le-andouille nge-anyanisi bese ubeka i-pepper kuze kufike u-anyanisi. Susa ingxube ye-sausage epuleti bese ubeka eceleni.
- Ihhavini lokushisa ku-350 F. Gcoba kancane u-2-quart casserole noma uphefa nge-spray yokupheka.
- Hlanganisa izipuni ezimbili zebhotela esikhwameni esifanayo phezu komlilo ophakathi; ugqugquzela ufulawa uze uhlanganiswe. Hlanganisa kancane kancane ubisi namaCreole. Ukupheka, uvuselela njalo, kuze kube yilapho uqina. Yengeza ushizi bese ugxuma kuze kube yilapho ushubile. Yidla bese ufaka usawoti kanye nepelepele, njengoba kudingeka. Hlanganisa inhlanganisela ye-pasta ne-sausage. Faka isipuni ku-casserole elungiselelwe. Nciphisa imvuthuluka yesinkwa phezulu kwe-casserole.
- Bhaka amaminithi angu-30, noma kuze kube yilapho kukhishwa ibhontshisi futhi i-casserole i-bubbly.
Ikhonza 5 ukuya ku-6.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 817 |
| Inani lamafutha | 49 g |
| I-Fat egcwele | 24 g |
| I-Fat Unsaturated | 16 g |
| I-cholesterol | 131 mg |
| I-sodium | I-1,349 mg |
| Ama-carbohydrate | 57 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 36 g |